OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of ultrasound assisted H2O2/Vc treatment on the hyperbranched Lignosus rhinocerotis polysaccharide: Structures, hydrophobic microdomains, and antitumor activity
Wu‐Dan Cai, Yangchao Luo, Jingyi Xue, et al.
Food Chemistry (2024) Vol. 450, pp. 139338-139338
Closed Access | Times Cited: 5
Wu‐Dan Cai, Yangchao Luo, Jingyi Xue, et al.
Food Chemistry (2024) Vol. 450, pp. 139338-139338
Closed Access | Times Cited: 5
Showing 5 citing articles:
Fenton Reaction-Driven Oxidative Modification of Natural Polysaccharides: Insights and Innovations on Properties
Ying Xie, Ke Ding, Shikai Zhang, et al.
Trends in Food Science & Technology (2025), pp. 104866-104866
Closed Access | Times Cited: 1
Ying Xie, Ke Ding, Shikai Zhang, et al.
Trends in Food Science & Technology (2025), pp. 104866-104866
Closed Access | Times Cited: 1
Asymmetrical flow field-flow fractionation coupled with multi-detector: A robust method for evaluating the degradation of jujube polysaccharides with ultrasound-assisted H2O2 and subsequent conjugation with soybean 7S globulin
Jiaqi Li, Xirui Zhang, Haichen Lian, et al.
Food Chemistry (2024) Vol. 464, pp. 141609-141609
Closed Access | Times Cited: 1
Jiaqi Li, Xirui Zhang, Haichen Lian, et al.
Food Chemistry (2024) Vol. 464, pp. 141609-141609
Closed Access | Times Cited: 1
Potential skincare benefits and self-healing properties of Lignosus rhinocerotis polysaccharides as affected by ultrasound-assisted H2O2/Vc treatment
Wu‐Dan Cai, Zhu Hong-lin, Yangchao Luo, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136543-136543
Closed Access
Wu‐Dan Cai, Zhu Hong-lin, Yangchao Luo, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136543-136543
Closed Access
Effects of Ultrasound-Assisted Treatment on Physicochemical Properties and Biological Activities of Polysaccharides from Sargassum
Chunxia Zhou, Shanshan He, Shang Gao, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3941-3941
Open Access
Chunxia Zhou, Shanshan He, Shang Gao, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3941-3941
Open Access
Effect of ultrasound assisted H2O2 degradation on longan polysaccharide: Degradation kinetics, physicochemical properties and prebiotic activity
Jidongtian Wang, Xiang Xu, Xiaoqin Zou, et al.
International Journal of Biological Macromolecules (2024), pp. 136902-136902
Closed Access
Jidongtian Wang, Xiang Xu, Xiaoqin Zou, et al.
International Journal of Biological Macromolecules (2024), pp. 136902-136902
Closed Access
