OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A combination of omics-based analyses to elucidate the effect of NaCl concentrations on the metabolites and microbial dynamics during the ripening fermentation of Pixian-Douban
Chi Zhao, Petri Penttinen, Lingzi Zhang, et al.
Food Chemistry (2024) Vol. 448, pp. 139052-139052
Closed Access | Times Cited: 1
Chi Zhao, Petri Penttinen, Lingzi Zhang, et al.
Food Chemistry (2024) Vol. 448, pp. 139052-139052
Closed Access | Times Cited: 1
Showing 1 citing articles:
Characterizing flavor development in low-salt Chinese horse bean-chili paste through integrated metabolomics and metagenomics
Jiang Li, Siwei Shen, Aoteng Zuo, et al.
Food Chemistry (2024) Vol. 463, pp. 141076-141076
Closed Access | Times Cited: 1
Jiang Li, Siwei Shen, Aoteng Zuo, et al.
Food Chemistry (2024) Vol. 463, pp. 141076-141076
Closed Access | Times Cited: 1