OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Evaluation of biological activity and prebiotic properties of proanthocyanidins with different degrees of polymerization through simulated digestion and in vitro fermentation by human fecal microbiota
Xiaoyi Chen, Shuai Liu, Hong Song, et al.
Food Chemistry (2024) Vol. 447, pp. 139015-139015
Closed Access | Times Cited: 5
Xiaoyi Chen, Shuai Liu, Hong Song, et al.
Food Chemistry (2024) Vol. 447, pp. 139015-139015
Closed Access | Times Cited: 5
Showing 5 citing articles:
A study on the qualitative analysis of lotus seedpod oligomeric procyanidins during digestion, absorption and colonic fermentation based on UPLC-Q-Exactive/MS
Yaxiong Wang, Liangchao Li, Chenxu Bao, et al.
Food Chemistry (2025) Vol. 472, pp. 142864-142864
Closed Access
Yaxiong Wang, Liangchao Li, Chenxu Bao, et al.
Food Chemistry (2025) Vol. 472, pp. 142864-142864
Closed Access
In Vitro Culture of Human Dermal Fibroblasts on Novel Electrospun Polylactic Acid Fiber Scaffolds Loaded with Encapsulated Polyepicatechin Physical Gels
Eliza Miranda-Buendía, Gertrudis Hortensia González-Gómez, Alfredo Maciel-Cerda, et al.
Gels (2024) Vol. 10, Iss. 9, pp. 601-601
Open Access
Eliza Miranda-Buendía, Gertrudis Hortensia González-Gómez, Alfredo Maciel-Cerda, et al.
Gels (2024) Vol. 10, Iss. 9, pp. 601-601
Open Access
Effects of acetylated polysaccharide on the prebiotic properties of grape seed proanthocyanidins – Based on in vitro fermentation with Artemisia sphaerocephala Krasch glucomannan
Haocheng Li, Yuanyuan Li, Lin Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136950-136950
Closed Access
Haocheng Li, Yuanyuan Li, Lin Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136950-136950
Closed Access
Evaluation of the antioxidant activity and prebiotic properties of mangosteen peel proanthocyanidin extracts through simulated in vitro digestion and colonic fermentation
Yun Sun, Bohai Guo, Xianrui Liang, et al.
LWT (2024) Vol. 212, pp. 116992-116992
Open Access
Yun Sun, Bohai Guo, Xianrui Liang, et al.
LWT (2024) Vol. 212, pp. 116992-116992
Open Access
Surfactin's impact on gut microbiota and intestinal tumor cells
Xinyue Wei, Huifang Wang, Shijia Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 287, pp. 138607-138607
Closed Access
Xinyue Wei, Huifang Wang, Shijia Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 287, pp. 138607-138607
Closed Access
