
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Kinetic and thermodynamic-based studies on the interaction mechanism of novel R. roxburghii seed peptides against pancreatic lipase and cholesterol esterase
Hao Yin, Jiangxiong Zhu, Zhong Yu, et al.
Food Chemistry (2024) Vol. 447, pp. 139006-139006
Closed Access | Times Cited: 8
Hao Yin, Jiangxiong Zhu, Zhong Yu, et al.
Food Chemistry (2024) Vol. 447, pp. 139006-139006
Closed Access | Times Cited: 8
Showing 8 citing articles:
The optimal transglutaminase concentrations to improve the delivery efficiency and cholesterol-lowering ability of novel resveratrol-loaded soybean protein– or soybean peptide–based nanogels
Mengxue Fang, Chaoting Wen, Fei Ma, et al.
Food Hydrocolloids (2025), pp. 111078-111078
Closed Access | Times Cited: 1
Mengxue Fang, Chaoting Wen, Fei Ma, et al.
Food Hydrocolloids (2025), pp. 111078-111078
Closed Access | Times Cited: 1
Anti‐obesity peptides from food: Production, evaluation, sources, and commercialization
Mona Hajfathalian, Sakhi Ghelichi, Charlotte Jacobsen
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Open Access
Mona Hajfathalian, Sakhi Ghelichi, Charlotte Jacobsen
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Open Access
Alcohol dehydrogenase (ADH)-activating peptides from Acaudina leucoprocta: Isolation, identification, molecular docking and peptide-enzyme interaction
Yang Xu, Fan-Di Que, Fangmiao Yu, et al.
Food Bioscience (2024) Vol. 62, pp. 105421-105421
Closed Access | Times Cited: 2
Yang Xu, Fan-Di Que, Fangmiao Yu, et al.
Food Bioscience (2024) Vol. 62, pp. 105421-105421
Closed Access | Times Cited: 2
Research on the Synergistic Inhibition of Angiotensin-Converting Enzyme (ACE) by the Gastrointestinal Digestion Products of the ACE Inhibitory Peptide FPPDVA
Yan Liang, Xinyu Zu, Yanan Zhao, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 44, pp. 24463-24475
Closed Access | Times Cited: 1
Yan Liang, Xinyu Zu, Yanan Zhao, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 44, pp. 24463-24475
Closed Access | Times Cited: 1
Identification and molecular mechanism of a novel DPP-IV inhibitory tetrapeptide IPVK from rabbit meat proteins: insights from in silico study and experimental validation
Haohan Hu, Jianfei Li, Xiya Chen, et al.
Food Bioscience (2024), pp. 105766-105766
Closed Access | Times Cited: 1
Haohan Hu, Jianfei Li, Xiya Chen, et al.
Food Bioscience (2024), pp. 105766-105766
Closed Access | Times Cited: 1
Identification and Molecular Mechanism of a Novel Dpp-Iv Inhibitory Tetrapeptide Ipvk from Rabbit Meat Proteins: Insights from in Silico Study and Experimental Validation
Haohan Hu, Jianfei Li, Xiya Chen, et al.
(2024)
Closed Access
Haohan Hu, Jianfei Li, Xiya Chen, et al.
(2024)
Closed Access
Residue profiles of peptides with cholesterol esterase and pancreatic lipase inhibitory activities through virtual screening and sequence analysis
Zhuangwei Zhang, Shuoqi Jiang, Yinzhe Li, et al.
Food Chemistry (2024) Vol. 460, pp. 140708-140708
Closed Access
Zhuangwei Zhang, Shuoqi Jiang, Yinzhe Li, et al.
Food Chemistry (2024) Vol. 460, pp. 140708-140708
Closed Access
The novel mechanism on the inhibition of superoxide anion generating from xanthine oxidase in the presence of myricetin
Yuanyong Yao, Ao Ma, Qi Huang, et al.
International Journal of Biological Macromolecules (2024) Vol. 283, pp. 137636-137636
Closed Access
Yuanyong Yao, Ao Ma, Qi Huang, et al.
International Journal of Biological Macromolecules (2024) Vol. 283, pp. 137636-137636
Closed Access