OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Hybrid chiral nanocellulose-cyanidin composite with pH and humidity response for visual inspection and real-time tracking of shrimp quality and freshness
Yingxuan Feng, Jian Lin, Xinjie Chen, et al.
Food Chemistry (2024) Vol. 446, pp. 138885-138885
Closed Access | Times Cited: 4
Yingxuan Feng, Jian Lin, Xinjie Chen, et al.
Food Chemistry (2024) Vol. 446, pp. 138885-138885
Closed Access | Times Cited: 4
Showing 4 citing articles:
pH-responsive composite konjac glucomannan/xanthan gum film incorporated lysozyme fibril for the monitoring of chicken breast freshness
Hanwen Cui, Zeyue Fu, Rui Pan, et al.
International Journal of Biological Macromolecules (2025), pp. 140147-140147
Closed Access
Hanwen Cui, Zeyue Fu, Rui Pan, et al.
International Journal of Biological Macromolecules (2025), pp. 140147-140147
Closed Access
Conclusion and future prospects of cellulose-based hydrogels
Nilutpal Sharma Bora, Bhaswati Kashyap, Shaswat Barua, et al.
Elsevier eBooks (2025), pp. 459-476
Closed Access
Nilutpal Sharma Bora, Bhaswati Kashyap, Shaswat Barua, et al.
Elsevier eBooks (2025), pp. 459-476
Closed Access
Biosafe Cu-MOF Loaded Chitosan/Gelatin-Based Multifunctional Packaging Film for Monitoring Shrimp Freshness
Peini Li, Yiqing Deng, Wangcai Zou, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110721-110721
Closed Access | Times Cited: 3
Peini Li, Yiqing Deng, Wangcai Zou, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110721-110721
Closed Access | Times Cited: 3
Competitive coordination assisted scalable fabrication of FITC‑nickel frameworks anchored nanofiber paper for colorimetric/fluorescent monitoring of shrimp freshness
Ding Chen, Sha Wan, Xiaoming Guo, et al.
Food Chemistry (2024) Vol. 460, pp. 140675-140675
Closed Access | Times Cited: 2
Ding Chen, Sha Wan, Xiaoming Guo, et al.
Food Chemistry (2024) Vol. 460, pp. 140675-140675
Closed Access | Times Cited: 2
Synthesis of omega-3 mediated copper (ω-3-Cu) and copper oxide (ω-3-CuO) nanocatalyst dual application of dye decolourization and aerobic oxidation of eco-friendly sustainable approach
Janani Mullaivendhan, Anis Ahamed, Gurusamy Raman, et al.
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 47, pp. 58176-58195
Closed Access | Times Cited: 1
Janani Mullaivendhan, Anis Ahamed, Gurusamy Raman, et al.
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 47, pp. 58176-58195
Closed Access | Times Cited: 1
