
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Simulated gastrointestinal digestion of walnut protein yields anti-inflammatory peptides
Wei Xia, Yuan Gao, Xiangjun Fang, et al.
Food Chemistry (2024) Vol. 445, pp. 138646-138646
Closed Access | Times Cited: 5
Wei Xia, Yuan Gao, Xiangjun Fang, et al.
Food Chemistry (2024) Vol. 445, pp. 138646-138646
Closed Access | Times Cited: 5
Showing 5 citing articles:
A new technique for antioxidant walnut peptide preparation directly from walnut cake: Enzymatic preparation process optimization coupled with enzyme membrane reactor and kinetic analysis
Jiahui Hong, Yinzi Chang, Hong Feng, et al.
Food Chemistry (2025) Vol. 475, pp. 143368-143368
Closed Access
Jiahui Hong, Yinzi Chang, Hong Feng, et al.
Food Chemistry (2025) Vol. 475, pp. 143368-143368
Closed Access
TRPA1-Activated Peptides from Saiga Antelope Horn: Screening, Interaction Mechanism, and Bioactivity
Chengwei Wang, Chunjie Wu, Linjiang Song
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 5, pp. 2119-2119
Open Access
Chengwei Wang, Chunjie Wu, Linjiang Song
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 5, pp. 2119-2119
Open Access
Rational design of DAHP synthase and prephenate dehydrogenase for metabolic engineering of Bacillus amyloliquefaciens to produce L-tyrosine
Anying Ji, Dian Zou, Aimin Ma, et al.
International Journal of Biological Macromolecules (2025) Vol. 307, pp. 142076-142076
Closed Access
Anying Ji, Dian Zou, Aimin Ma, et al.
International Journal of Biological Macromolecules (2025) Vol. 307, pp. 142076-142076
Closed Access
Anti-inflammatory potential of mycoprotein peptides obtained from fermentation of Schizophyllum commune DS1 with young apples
Zhengmei Ji, Wenjun Ma, Pengfei Liang, et al.
International Journal of Biological Macromolecules (2024), pp. 136638-136638
Closed Access | Times Cited: 2
Zhengmei Ji, Wenjun Ma, Pengfei Liang, et al.
International Journal of Biological Macromolecules (2024), pp. 136638-136638
Closed Access | Times Cited: 2
Regulation of Intestinal Inflammation by Walnut-Derived Bioactive Compounds
Kexin Dai, Neel Agarwal, Alexander RodriguezâPalacios, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2643-2643
Open Access
Kexin Dai, Neel Agarwal, Alexander RodriguezâPalacios, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2643-2643
Open Access