OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of olive leaf phytochemicals on the anti-acetylcholinesterase, anti-cyclooxygenase-2 and ferric reducing antioxidant capacity
José M. Romero‐Márquez, María D. Navarro‐Hortal, Tamara Y. Forbes‐Hernández, et al.
Food Chemistry (2024) Vol. 444, pp. 138516-138516
Open Access | Times Cited: 14
José M. Romero‐Márquez, María D. Navarro‐Hortal, Tamara Y. Forbes‐Hernández, et al.
Food Chemistry (2024) Vol. 444, pp. 138516-138516
Open Access | Times Cited: 14
Showing 14 citing articles:
Recovery of Bioactive Constituents from Olive Leaf Pruning Waste of Five Different Cultivars: A Comparison of Green Extraction Techniques to Maximize Health Benefits
Hamid Mushtaq, Simona Piccolella, J. A. Mendiola, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 297-297
Open Access
Hamid Mushtaq, Simona Piccolella, J. A. Mendiola, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 297-297
Open Access
Potential Mechanisms Underlying the Protective Effects of Lily Bulbs Extract and Characteristic Ingredients Against LPS-induced Inflammation in HaCaT Cells
Mengyao Hu, Sheng Zhang, Feijun Luo, et al.
Food Bioscience (2025), pp. 106142-106142
Closed Access
Mengyao Hu, Sheng Zhang, Feijun Luo, et al.
Food Bioscience (2025), pp. 106142-106142
Closed Access
Deep Eutectic Solvents and Wall-Breaking Technique: A New Frontier in the Extraction of Oleuropein and Flavonoids from Olive Leaves with Superior Antioxidant and Antitumor Potential
Yan Deng, Junlin Zhou, Jiaojiao Qu, et al.
Molecules (2025) Vol. 30, Iss. 5, pp. 1150-1150
Open Access
Yan Deng, Junlin Zhou, Jiaojiao Qu, et al.
Molecules (2025) Vol. 30, Iss. 5, pp. 1150-1150
Open Access
Recent progress in chemistry and bioactivity of novel enzyme inhibitors from natural products: a comprehensive review
Chengqian Pan, Hideaki Kakeya
European Journal of Medicinal Chemistry (2025) Vol. 289, pp. 117481-117481
Closed Access
Chengqian Pan, Hideaki Kakeya
European Journal of Medicinal Chemistry (2025) Vol. 289, pp. 117481-117481
Closed Access
Effects of a Garlic Hydrophilic Extract Rich in Sulfur Compounds on Redox Biology and Alzheimer's Disease Markers in Caenorhabditis Elegans
María D. Navarro‐Hortal, José M. Romero‐Márquez, Johura Ansary, et al.
eFood (2025) Vol. 6, Iss. 2
Open Access
María D. Navarro‐Hortal, José M. Romero‐Márquez, Johura Ansary, et al.
eFood (2025) Vol. 6, Iss. 2
Open Access
Olive Leaf Extracts With High, Medium, or Low Bioactive Compounds Content Differentially Modulate Alzheimer's Disease via Redox Biology
José M. Romero‐Márquez, María D. Navarro‐Hortal, Alfonso Varela‐López, et al.
Food Frontiers (2025)
Open Access
José M. Romero‐Márquez, María D. Navarro‐Hortal, Alfonso Varela‐López, et al.
Food Frontiers (2025)
Open Access
Hydroxytyrosol Alleviates Acute Liver Injury by Inhibiting the TNF-α/PI3K/AKT Signaling Pathway via Targeting TNF-α Signaling
Zhining Gao, Hui Dai, Qinqin Zhang, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 23, pp. 12844-12844
Open Access | Times Cited: 1
Zhining Gao, Hui Dai, Qinqin Zhang, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 23, pp. 12844-12844
Open Access | Times Cited: 1
An Eco-Friendly Supercritical CO2 Recovery of Value-Added Extracts from Olea europaea Leaves
Anastasia Kyriakoudi, Ioannis Mourtzinos, Katarzyna Tyśkiewicz, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1836-1836
Open Access | Times Cited: 1
Anastasia Kyriakoudi, Ioannis Mourtzinos, Katarzyna Tyśkiewicz, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1836-1836
Open Access | Times Cited: 1
Evaluation of microbial and oxidative changes of 100% Iberian Spanish salchichón in contact with a composite olive-leaf-extract food film and vacuum-packaged
Mónica Sánchez-Gutiérrez, Arturo Rivera-Ruiz, Laura Sánchez-Fernández, et al.
Future Foods (2024) Vol. 10, pp. 100417-100417
Closed Access | Times Cited: 1
Mónica Sánchez-Gutiérrez, Arturo Rivera-Ruiz, Laura Sánchez-Fernández, et al.
Future Foods (2024) Vol. 10, pp. 100417-100417
Closed Access | Times Cited: 1
Neuroprotective effects of Olea europaea L. leaf extract on neuroinflammation and memory impairment induced by toluene and noise exposure: Assessing brain changes in rat
Takoua Ben Attia, Mabrouk Horchani, Mariem Salhi, et al.
Journal of Functional Foods (2024) Vol. 122, pp. 106489-106489
Open Access | Times Cited: 1
Takoua Ben Attia, Mabrouk Horchani, Mariem Salhi, et al.
Journal of Functional Foods (2024) Vol. 122, pp. 106489-106489
Open Access | Times Cited: 1
Phytochemical profile and antioxidant activity of torch ginger (Etlingera elatior) inflorescence extract after in vitro simulated digestion
Miftah Mutmainah, Yunika Mayangsari, Umar Santoso, et al.
Functional Foods in Health and Disease (2024) Vol. 14, Iss. 7, pp. 528-545
Open Access
Miftah Mutmainah, Yunika Mayangsari, Umar Santoso, et al.
Functional Foods in Health and Disease (2024) Vol. 14, Iss. 7, pp. 528-545
Open Access
In-Depth Analysis of Olea europaea L. Leaf Extract: Alleviating Pulmonary Histological Disturbances, Pro-Inflammatory Responses, and Oxidative Stress from Isolated or Combined Exposure to Inhaled Toluene and Noise in Rats
Takoua Ben Attia, Sana Bahri, Sonia Ben Younes, et al.
Biology (2024) Vol. 13, Iss. 11, pp. 896-896
Open Access
Takoua Ben Attia, Sana Bahri, Sonia Ben Younes, et al.
Biology (2024) Vol. 13, Iss. 11, pp. 896-896
Open Access
Effect of cultivar type, ontogeny and extraction methods as determinant factors of olive leaf metabolome: A case study in 8 Egyptian cultivars as analyzed using LC/MS-based metabolomics
Nesrin M. Fayek, Ahmed Zayed, Hamdy A. Zahran, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 120085-120085
Closed Access
Nesrin M. Fayek, Ahmed Zayed, Hamdy A. Zahran, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 120085-120085
Closed Access
Optimization and Chemical Characterization of Extracts Obtained from Ferula persica var. latisecta Aerial Parts and Roots and Their Neuroprotective Evaluation
Pouya Mohammadnezhad, Alberto Valdés, Alejandro Cifuentes
Nutrients (2024) Vol. 16, Iss. 23, pp. 4210-4210
Open Access
Pouya Mohammadnezhad, Alberto Valdés, Alejandro Cifuentes
Nutrients (2024) Vol. 16, Iss. 23, pp. 4210-4210
Open Access
