OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Assessment of Trachyspermum ammi essential oil against Aspergillus flavus, aflatoxin B1 contamination, and post-harvest quality of Sorghum bicolor
Prem Pratap Singh, Atul Kumar Jaiswal, Ritu Singh, et al.
Food Chemistry (2024) Vol. 443, pp. 138502-138502
Closed Access | Times Cited: 2
Prem Pratap Singh, Atul Kumar Jaiswal, Ritu Singh, et al.
Food Chemistry (2024) Vol. 443, pp. 138502-138502
Closed Access | Times Cited: 2
Showing 2 citing articles:
Preface to the special issue of the 2nd iso-food symposium: iso-food from food source to health
Nives Ogrinc, David Heath
Food Chemistry (2025), pp. 143751-143751
Closed Access
Nives Ogrinc, David Heath
Food Chemistry (2025), pp. 143751-143751
Closed Access
Ajwain essential oil inhibits aflatoxin B1 and ergosterol production in Aspergillus flavus: mechanisms and developmental stages-specific effects
Xiaowen Lu, Yue Yue Zhu, Feng Cheng, et al.
Food Bioscience (2024), pp. 105561-105561
Closed Access
Xiaowen Lu, Yue Yue Zhu, Feng Cheng, et al.
Food Bioscience (2024), pp. 105561-105561
Closed Access
