OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of sampling time and location on the geographical origin traceability of protected geographical indication (PGI) Hongyuan yak milk: Based on stable isotope ratios
Yalan Li, Xiaoting Yang, Shanshan Zhao, et al.
Food Chemistry (2023) Vol. 441, pp. 138283-138283
Closed Access | Times Cited: 6
Yalan Li, Xiaoting Yang, Shanshan Zhao, et al.
Food Chemistry (2023) Vol. 441, pp. 138283-138283
Closed Access | Times Cited: 6
Showing 6 citing articles:
Advanced techniques against food fraud
Hongtao Lei, Isabel Castanheira, Tian Guan
Food Chemistry (2025), pp. 142832-142832
Closed Access
Hongtao Lei, Isabel Castanheira, Tian Guan
Food Chemistry (2025), pp. 142832-142832
Closed Access
Geographical Origin Authentication of Agricultural Products in the China–Eu Geographical Indications Agreement: A Comprehensive Review of Chinese Products
Xiaoting Yang, Yalan Li, Shilin Zhao, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104679-104679
Closed Access | Times Cited: 1
Xiaoting Yang, Yalan Li, Shilin Zhao, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104679-104679
Closed Access | Times Cited: 1
Stimuli-responsive materials in oral diseases: a review
Xuguang Gao, Yunyang Li, Jianwen Li, et al.
Clinical Oral Investigations (2024) Vol. 28, Iss. 9
Closed Access | Times Cited: 1
Xuguang Gao, Yunyang Li, Jianwen Li, et al.
Clinical Oral Investigations (2024) Vol. 28, Iss. 9
Closed Access | Times Cited: 1
Investigation of isotopic linkages between raw materials and black powder
Can Hu, Yang H. Huang, Hongcheng Mei, et al.
Journal of Forensic Sciences (2024) Vol. 69, Iss. 6, pp. 2018-2027
Closed Access
Can Hu, Yang H. Huang, Hongcheng Mei, et al.
Journal of Forensic Sciences (2024) Vol. 69, Iss. 6, pp. 2018-2027
Closed Access
Authenticating the Geographical Origin of Jingbai Pear in Northern China by Multiple Stable Isotope and Elemental Analysis
An Li, Duoyong Zhao, Jiali Li, et al.
Foods (2024) Vol. 13, Iss. 21, pp. 3417-3417
Open Access
An Li, Duoyong Zhao, Jiali Li, et al.
Foods (2024) Vol. 13, Iss. 21, pp. 3417-3417
Open Access
Assessing the impact of limited and extended oven heating exposure on the stable hydrogen and oxygen isotopic composition of wheat-processed product with varying formulations
Jingjie Yang, Sara W. Erasmus, Boli Guo, et al.
Food Chemistry (2024) Vol. 470, pp. 142646-142646
Open Access
Jingjie Yang, Sara W. Erasmus, Boli Guo, et al.
Food Chemistry (2024) Vol. 470, pp. 142646-142646
Open Access
