OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Widely targeted metabolomics combined with E-tongue and E-nose reveal dynamic changes of tender coconut water in responses to the infection of Ceratocystis paradoxa
Xiaojun Shen, Xiaoqing Niu, Yaodong Yang, et al.
Food Chemistry (2023) Vol. 439, pp. 138035-138035
Closed Access | Times Cited: 8
Xiaojun Shen, Xiaoqing Niu, Yaodong Yang, et al.
Food Chemistry (2023) Vol. 439, pp. 138035-138035
Closed Access | Times Cited: 8
Showing 8 citing articles:
Preparation and characterization of lauric acid-rich wax oleogel chocolates: Insights into crystallization behavior, storage stability, and bloom resistance
Yuting Fu, Yu Chen, Pengyan Li, et al.
Food Research International (2025), pp. 115886-115886
Closed Access
Yuting Fu, Yu Chen, Pengyan Li, et al.
Food Research International (2025), pp. 115886-115886
Closed Access
Changes in microbial diversity and volatile metabolites during the fermentation of Bulang pickled tea
Jinping Zhou, Laifeng Chen, Hooi Ling Foo, et al.
Food Chemistry (2024) Vol. 458, pp. 140293-140293
Closed Access | Times Cited: 2
Jinping Zhou, Laifeng Chen, Hooi Ling Foo, et al.
Food Chemistry (2024) Vol. 458, pp. 140293-140293
Closed Access | Times Cited: 2
Investigation of different ingredients affected the flavor changes of Yu-Shiang shredded pork by using GC-IMS and GC-MS combined with E-nose and E-tongue
Jia Chen, Xuemei Cai, Junliang Liu, et al.
Heliyon (2024) Vol. 10, Iss. 11, pp. e31486-e31486
Open Access | Times Cited: 1
Jia Chen, Xuemei Cai, Junliang Liu, et al.
Heliyon (2024) Vol. 10, Iss. 11, pp. e31486-e31486
Open Access | Times Cited: 1
External browning mechanism in walnut kernel pellicles under different drying conditions based on the combination of widely-targeted and anthocyanin-targeted metabolomics
Qingyang Li, Runhong Mo, Danyu Shen, et al.
Food Chemistry (2024) Vol. 460, pp. 140440-140440
Closed Access | Times Cited: 1
Qingyang Li, Runhong Mo, Danyu Shen, et al.
Food Chemistry (2024) Vol. 460, pp. 140440-140440
Closed Access | Times Cited: 1
Unraveling the metabolic profile regulation of camellia oilseeds under insect and heat stress: Insights into functional effects and mechanistic basis
Qingyang Li, Wei Zhu, Shiman Sun, et al.
Food Chemistry X (2024) Vol. 23, pp. 101619-101619
Open Access
Qingyang Li, Wei Zhu, Shiman Sun, et al.
Food Chemistry X (2024) Vol. 23, pp. 101619-101619
Open Access
Quality diversity of three calcium-rich Primulina vegetables: A comprehensive analysis of calcium content, metabolite profiles, taste characteristics, and medicinal potential
Yi Zhang, Endian Yang, Mingjie Chen, et al.
Food Chemistry (2024) Vol. 463, pp. 141538-141538
Closed Access
Yi Zhang, Endian Yang, Mingjie Chen, et al.
Food Chemistry (2024) Vol. 463, pp. 141538-141538
Closed Access
Genome-wide association analysis reveals regulatory genes for the metabolite synthesis of 2-acetyl-1-pyrroline in aromatic coconut (Cocos nucifera L.)
Hao Ding, Xiang Lv, Guangzhen Zhou, et al.
Journal of genetics and genomics/Journal of Genetics and Genomics (2024)
Closed Access
Hao Ding, Xiang Lv, Guangzhen Zhou, et al.
Journal of genetics and genomics/Journal of Genetics and Genomics (2024)
Closed Access
Sensory analysis combined with targeted metabolomics reveal quality changes in solid and liquid endosperm of postharvest tender coconut
Shen Xiao-jun, Jing Li, Xiwei Sun, et al.
Postharvest Biology and Technology (2024) Vol. 222, pp. 113376-113376
Closed Access
Shen Xiao-jun, Jing Li, Xiwei Sun, et al.
Postharvest Biology and Technology (2024) Vol. 222, pp. 113376-113376
Closed Access
