OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preharvest application of MeJA enhancing the quality of postharvest grape berries via regulating terpenes biosynthesis and phenylpropanoid metabolisms
Kekun Zhang, Junxia Zhang, Tianyi Zheng, et al.
Food Chemistry (2023) Vol. 438, pp. 137958-137958
Closed Access | Times Cited: 14
Kekun Zhang, Junxia Zhang, Tianyi Zheng, et al.
Food Chemistry (2023) Vol. 438, pp. 137958-137958
Closed Access | Times Cited: 14
Showing 14 citing articles:
Integration of volatile and nonvolatile metabolite profiles, and PPO activity reveals the methyl jasmonate protective advantage and metabolite characteristics of Houttuynia cordata during storage
Zhiguang Song, Haijiao Lin, Yu Liu, et al.
Food Chemistry (2025), pp. 143307-143307
Closed Access
Zhiguang Song, Haijiao Lin, Yu Liu, et al.
Food Chemistry (2025), pp. 143307-143307
Closed Access
Methyl jasmonate differentially and tissue-specifically regulated the expression of arginine catabolism–related genes and proteins in Agaricus bisporus mushrooms during storage
Hanyue Jiang, Huadong Wang, Xiuhong Wang, et al.
Fungal Genetics and Biology (2024) Vol. 170, pp. 103864-103864
Closed Access | Times Cited: 5
Hanyue Jiang, Huadong Wang, Xiuhong Wang, et al.
Fungal Genetics and Biology (2024) Vol. 170, pp. 103864-103864
Closed Access | Times Cited: 5
Isolation of Secondary Metabolites From Marine Actinobacterium of Microbispora sp.T3S11 and Their Antibacterial Activities
B S Aardra, Vasugi Suresh, S Menaka, et al.
Cureus (2024)
Open Access | Times Cited: 2
B S Aardra, Vasugi Suresh, S Menaka, et al.
Cureus (2024)
Open Access | Times Cited: 2
MeJA enhances antioxidant activity and reduces membrane lipid degradation by maintaining energy charge levels in crystal grapes
Donglan Luo, Tianyu Huang, Xiaohong Kou, et al.
Postharvest Biology and Technology (2024) Vol. 216, pp. 113078-113078
Closed Access | Times Cited: 1
Donglan Luo, Tianyu Huang, Xiaohong Kou, et al.
Postharvest Biology and Technology (2024) Vol. 216, pp. 113078-113078
Closed Access | Times Cited: 1
Regulation of the main terpenoids biosynthesis and accumulation in fruit trees
Yujie Hu, Tianyi Zheng, Jie Dong, et al.
Horticultural Plant Journal (2024)
Open Access | Times Cited: 1
Yujie Hu, Tianyi Zheng, Jie Dong, et al.
Horticultural Plant Journal (2024)
Open Access | Times Cited: 1
Functional genomics reveals functions of terpene synthases for volatile terpene formation in peach
Chunyan Wei, Huizhen Yang, Rongrong Li, et al.
Food Quality and Safety (2024) Vol. 8
Open Access
Chunyan Wei, Huizhen Yang, Rongrong Li, et al.
Food Quality and Safety (2024) Vol. 8
Open Access
MeJA-induced hairy roots in Plumbago auriculata L. by RNA-seq profiling and key synthase provided new insights into the sustainable production of plumbagin and saponins
Yirui Li, Zian Zhao, Ju Hu, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access
Yirui Li, Zian Zhao, Ju Hu, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access
Comprehensive analysis of transcriptomics and metabolomics provides insights into the mechanism by plant growth regulators affect the quality of jujube (Ziziphus jujuba Mill.) fruit
Defen Liu, Na Jiang, Yuting Yuan, et al.
PLoS ONE (2024) Vol. 19, Iss. 8, pp. e0305185-e0305185
Open Access
Defen Liu, Na Jiang, Yuting Yuan, et al.
PLoS ONE (2024) Vol. 19, Iss. 8, pp. e0305185-e0305185
Open Access
Synergistic variation in abscisic acid and brassinolide treatment signaling component alleviates fruit quality of ‘Shine Muscat’ grape during cold storage
Tianyu Dong, Tianyi Hao, Abdul Hakeem, et al.
Food Chemistry (2024) Vol. 464, pp. 141584-141584
Closed Access
Tianyu Dong, Tianyi Hao, Abdul Hakeem, et al.
Food Chemistry (2024) Vol. 464, pp. 141584-141584
Closed Access
Transcriptome and metabolome reveal the role of different nitrogen treatments for volatile organic compounds accumulation in tomato leaf
Hongdou Gao, Ru Xu, Zhijie Du, et al.
Plant Growth Regulation (2024) Vol. 104, Iss. 2, pp. 1183-1195
Closed Access
Hongdou Gao, Ru Xu, Zhijie Du, et al.
Plant Growth Regulation (2024) Vol. 104, Iss. 2, pp. 1183-1195
Closed Access
Postharvest changes in the phenolic and free volatile compound contents in Shine Muscat grapes at room temperature
Shengnan Wang, Yihang Xu, Fei Wang, et al.
Food Chemistry (2024) Vol. 465, pp. 141958-141958
Closed Access
Shengnan Wang, Yihang Xu, Fei Wang, et al.
Food Chemistry (2024) Vol. 465, pp. 141958-141958
Closed Access
Role of Methyl Jasmonate on Flavonoid Pathway of UV-B-Irradiated Apple Fruit
Shucheng Duan, Ji Hye Kim, Chang Kyu Kim, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access
Shucheng Duan, Ji Hye Kim, Chang Kyu Kim, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access
Preharvest methyl jasmonate maintain the shelf quality of kiwifruit after cold storage by regulating the antioxidant system
Xian Yang, Na Liu, Shuming Tan, et al.
Postharvest Biology and Technology (2024) Vol. 221, pp. 113335-113335
Closed Access
Xian Yang, Na Liu, Shuming Tan, et al.
Postharvest Biology and Technology (2024) Vol. 221, pp. 113335-113335
Closed Access
Methyl jasmonate enabled maintained the postharvest flavor quality of ginger (Zingiber officinale roscoe) by reducing the loss of terpene volatile compounds
Weining Wei, Xiuqiao Wu, Yongzheng Ren, et al.
Food Chemistry (2024) Vol. 468, pp. 142413-142413
Closed Access
Weining Wei, Xiuqiao Wu, Yongzheng Ren, et al.
Food Chemistry (2024) Vol. 468, pp. 142413-142413
Closed Access
Preharvest methyl jasmonate application regulates ripening, colour development and improves phytochemical quality of fruits: A review
Mahmood Ul Hasan, Zora Singh, Hafiz Muhammad Shoaib Shah, et al.
Scientia Horticulturae (2024) Vol. 339, pp. 113909-113909
Open Access
Mahmood Ul Hasan, Zora Singh, Hafiz Muhammad Shoaib Shah, et al.
Scientia Horticulturae (2024) Vol. 339, pp. 113909-113909
Open Access
