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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Revealing the adulteration of sesame oil products by portable Raman spectrometer and 1D CNN vector regression: A comparative study with chemometrics and colorimetry
Yuanjie Teng, Yingxin Chen, Xiangou Chen, et al.
Food Chemistry (2023) Vol. 436, pp. 137694-137694
Closed Access | Times Cited: 16

Showing 16 citing articles:

Intelligent sensory of lard quality by adaptive residual attention networks and Raman spectroscopy
Zhuangwei Shi, Yunhao Su, Jianchen Zi, et al.
Microchemical Journal (2025) Vol. 209, pp. 112680-112680
Closed Access
Quantitative determination of acid value in palm oil during thermal oxidation using Raman spectroscopy combined with deep learning models
Shuxin Liang, Guoqing Chen, Chaoqun Ma, et al.
Food Chemistry (2025), pp. 143107-143107
Closed Access
Adulteration detection of multi-species vegetable oils in camellia oil using Raman spectroscopy: Comparison of chemometrics and deep learning methods
Jiahua Wang, Jiangjin Qian, Mengting Xu, et al.
Food Chemistry (2024) Vol. 463, pp. 141314-141314
Closed Access | Times Cited: 2
Characterizing the Concentration of Ethanol-Water Solutions by Oblique-Incidence Reflectivity Difference Combined with Deep Learning Algorithms
Xiaorong Sun, Haoyue Zhang, Cuiling Liu, et al.
(2024)
Closed Access | Times Cited: 1
Multilevel stacked deep learning assisted techno-economic assessment of hybrid renewable energy system
Mantosh Kumar, Kumari Namrata, Akshit Samadhiya, et al.
Frontiers in Energy Research (2024) Vol. 12
Open Access | Times Cited: 1
Identification and Quantitative Analysis of Acetamiprid and Thiacloprid Mixed in Green Tea Using Sers Spectra Coupled Neural Network and Ga-Pls
Dongjian Li, Mulinde Timothy Ezra, Haoran Li, et al.
(2024)
Closed Access
Identification and Quantitative Analysis of Acetamiprid and Thiacloprid Mixed in Green Tea Using Sers Spectra Coupled Neural Network and Ga-Pls
Dongjian Li, Mulinde Timothy Ezra, Haoran Li, et al.
(2024)
Closed Access
Application of Attention-Enhanced 1D-CNN Algorithm in Hyperspectral Image and Spectral Fusion Detection of Moisture Content in Orah Mandarin (Citrus reticulata Blanco)
W. Li, Yifan Wang, Yue Yu, et al.
Information (2024) Vol. 15, Iss. 7, pp. 408-408
Open Access
Characterizing the concentration of ethanol-water solutions by oblique-incidence reflectivity difference combined with deep learning algorithms
Xiaorong Sun, Haoyue Zhang, Cuiling Liu, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 325, pp. 125069-125069
Closed Access
Single-channel distributed Raman temperature sensing based on a 1-dimensional convolutional neural network
Esther Renner, John S. Mampilli, Nabil M. Amer, et al.
Optical Fiber Technology (2024) Vol. 88, pp. 104000-104000
Open Access
Quantitative Analysis of Acetamiprid and Thiacloprid in Green Tea Using Enhanced SERS and Neural Networks
Dongjian Li, Mulinde Timothy Ezra, Haoran Li, et al.
Journal of Food Composition and Analysis (2024), pp. 106901-106901
Closed Access
Detection Technologies, and Machine Learning in Food: Recent Advances and Future Trends
Qiong He, Heng-Yu Huang, Yuanzhong Wang
Food Bioscience (2024), pp. 105558-105558
Closed Access
Qualitative Identification and Adulteration Quantification of Extra Virgin Olive Oil Based on Raman Spectroscopy Combined with Multi-task Deep Learning Model
Shuxin Liang, Guoqing Chen, Chaoqun Ma, et al.
Food Analytical Methods (2024)
Closed Access
Raman Spectroscopy
Alexandre Verdin, Cédric Malherbe, Gauthier Eppe, et al.
(2024), pp. 81-106
Closed Access
Investigation of Microbial Fermentation Degree of Pu-Erh Tea Using Deep Learning Coupled Colorimetric Sensor Array via Prediction of Total Polyphenols
Min Liu, Jiang Cui, Md Mehedi Hassan, et al.
Chemosensors (2024) Vol. 12, Iss. 12, pp. 265-265
Open Access
Rapid identification of horse oil adulteration based on deep learning infrared spectroscopy detection method
Lingling Kuang, Xuecong Tian, Ying Hua Su, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 330, pp. 125604-125604
Closed Access
Qualitative and quantitative studies of multicomponent gas by CNN-KPCA-RF model
Haibo Liang, Yu Long, Gang Liu
Vibrational Spectroscopy (2023) Vol. 130, pp. 103647-103647
Closed Access | Times Cited: 1
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