OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Cellular assays combined with metabolomics highlight the dual face of phenolics: From high permeability to morphological cell damage
Gabriele Rocchetti, Luigi Lucini, José Eduardo Gonçalves, et al.
Food Chemistry (2023) Vol. 430, pp. 137081-137081
Closed Access | Times Cited: 4
Gabriele Rocchetti, Luigi Lucini, José Eduardo Gonçalves, et al.
Food Chemistry (2023) Vol. 430, pp. 137081-137081
Closed Access | Times Cited: 4
Showing 4 citing articles:
Sea Buckthorn Flavonoid Extracted by High Hydrostatic Pressure Inhibited IgE-Stimulated Mast Cell Activation through the Mitogen-Activated Protein Kinase Signaling Pathway
Zhuomin Yan, Xiaoping Feng, Xinian Li, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 560-560
Open Access | Times Cited: 4
Zhuomin Yan, Xiaoping Feng, Xinian Li, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 560-560
Open Access | Times Cited: 4
Structural characterization of bacterial fucose-containing tetrasaccharide and its potential enhancement on intestinal barrier function
Mengshi Xiao, Lu-Ying Tang, Xiaodan Fu, et al.
Food Bioscience (2025), pp. 106256-106256
Closed Access
Mengshi Xiao, Lu-Ying Tang, Xiaodan Fu, et al.
Food Bioscience (2025), pp. 106256-106256
Closed Access
Novel insights into enzymes inhibitory responses and metabolomic profile of supercritical fluid extract from chestnut shells upon intestinal permeability
Diana Pinto, Julián Lozano‐Castellón, Ana Margarida Silva, et al.
Food Research International (2023) Vol. 175, pp. 113807-113807
Open Access | Times Cited: 4
Diana Pinto, Julián Lozano‐Castellón, Ana Margarida Silva, et al.
Food Research International (2023) Vol. 175, pp. 113807-113807
Open Access | Times Cited: 4
Dietary inclusion of cyanobacteria Arthrospira (Spirulina platensis) spp. decreases the aggravating effect of hemin from red meat in a rat colorectal carcinogenesis model
Luis Manuel Sarmiento-Machado, Simone Oliveira Amadeu, Nelci Antunes de Moura, et al.
Future Foods (2024), pp. 100448-100448
Open Access
Luis Manuel Sarmiento-Machado, Simone Oliveira Amadeu, Nelci Antunes de Moura, et al.
Future Foods (2024), pp. 100448-100448
Open Access
