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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Anti-inflammatory effect of two novel peptides derived from Binglangjiang buffalo whey protein in lipopolysaccharide-stimulated RAW264.7 macrophages
Qiong Zhao, Wentao Zheng, Ziyou Yuan, et al.
Food Chemistry (2023) Vol. 429, pp. 136804-136804
Closed Access | Times Cited: 18

Showing 18 citing articles:

Milk and Its Derivatives as Sources of Components and Microorganisms with Health-Promoting Properties: Probiotics and Bioactive Peptides
Laura Quintieri, Francesca Fanelli, Linda Monaci, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 601-601
Open Access | Times Cited: 12
Angesinenolide B, A Phthalide Dimeric Peroxide, Exerts Anti-Inflammatory Properties by Suppressing MAPK/STATs Signaling Pathways and ROS Production
Laibin Zhang, Yuan Liu, Huanhuan Wang, et al.
Journal of Inflammation Research (2025) Vol. Volume 18, pp. 1557-1574
Open Access
Structure and regulatory mechanisms of food‐derived peptides in inflammatory bowel disease: A review
Wenpei Qiu, Zhicheng Wang, Qirui Liu, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 9, pp. 6055-6069
Open Access | Times Cited: 2
Rapid identifying of COX-2 inhibitors from turmeric (Curcuma longa) by bioaffinity ultrafiltration coupled with UPLC-Q Exactive-Orbitrap-MS and zebrafish-based in vivo validation
Zhenwei Lan, Rui Yang, Hu Wang, et al.
Bioorganic Chemistry (2024) Vol. 147, pp. 107357-107357
Closed Access | Times Cited: 1
Mitigation of oxidative stress and inflammatory factors, along with the antibrowning and antimicrobial effects of cassia seed microbial fermentation solution
Haohui Xie, Quliang Gu, Weiji Chen, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 1
Novel injectable adhesive hydrogel loaded with exosomes for holistic repair of hemophilic articular cartilage defect
Qinfeng Yang, Guihua Liu, Guanghao Chen, et al.
Bioactive Materials (2024) Vol. 42, pp. 85-111
Open Access | Times Cited: 1
pH-shifted quinoa protein isolate-based nanocarriers for naringenin: Structure characterization and stability evaluation
Yingying Chen, Qiang-Ming Li, Li‐Hua Pan, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109637-109637
Closed Access | Times Cited: 4
Identification and Molecular Mechanism of Novel Two-Way Immunomodulatory Peptides from Ovalbumin: In Vitro Cell Experiments, De Novo Sequencing, and Molecular Docking
Zuyue Li, Mahmoud Abou-Elsoud, Hang Chen, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 17, pp. 9856-9866
Closed Access
In Vitro Screening of Lactic Acid Bacteria with RAW264.7 Macrophages and the Immunoregulatory Mechanism
Yuemei Lu, Yanyang Wu, Lina Pan, et al.
Processes (2024) Vol. 12, Iss. 5, pp. 903-903
Open Access
Identification of a Novel Peptide with Anti-Inflammatory Activity from Binglangjiang Buffalo Fermented Milk and its Potential Inhibitory Mechanism in Lipopolysaccharide-Stimulated Raw264.7 Cells
Wentao Zheng, Yufang Li, Yuzhu Wang, et al.
(2024)
Closed Access
C−S‐Selective Stille‐Coupling Enables Stereodefined Alkene Synthesis
Jing Jing, Ying Hu, Zhenfeng Tian, et al.
Angewandte Chemie International Edition (2024)
Open Access
C−S‐Selective Stille‐Coupling Enables Stereodefined Alkene Synthesis
Jing Jing, Ying Hu, Zhenfeng Tian, et al.
Angewandte Chemie (2024) Vol. 136, Iss. 43
Closed Access
Evaluation of In Vitro Antihypertensive and Anti-Inflammatory Properties of Dairy By-Products
Eleni Dalaka, Georgios C. Stefos, I. Politis, et al.
Applied Sciences (2024) Vol. 14, Iss. 16, pp. 6885-6885
Open Access
LEP Gene Promotes Milk Fat Synthesis via the JAK2-STAT3 and mTOR Signaling Pathways in Buffalo Mammary Epithelial Cells
Ruixia Gao, Qunyao Zhu, Lige Huang, et al.
Animals (2024) Vol. 14, Iss. 16, pp. 2446-2446
Open Access
Functional Peptides from Yak Milk Casein: Biological Activities and Structural Characteristics
Wen Wang, Qi Liang, Baotang Zhao, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 9072-9072
Open Access
Anti-inflammatory potential of mycoprotein peptides obtained from fermentation of Schizophyllum commune DS1 with young apples
Zhengmei Ji, Wenjun Ma, Pengfei Liang, et al.
International Journal of Biological Macromolecules (2024), pp. 136638-136638
Closed Access
Novel Insight into the Composition Differences Between Buffalo and Holstein Milk and Potential Anti-Inflammation and Antioxidant Effect on Caco-2 Cells
Luyao Wang, Xinyue Hu, Jiaqi Jiang, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3915-3915
Open Access
Identification of a novel peptide with anti-inflammatory activity from Binglangjiang buffalo fermented milk and its potential inhibitory mechanism in lipopolysaccharide-stimulated RAW264.7 cells
Wentao Zheng, Yufang Li, Yuzhu Wang, et al.
Food Chemistry (2024) Vol. 468, pp. 142451-142451
Closed Access
Bioactive Peptides: An Advanced Version of Antiviral and Immunomodulatory Therapeutics
N. Singh
Virology & Immunology Journal (2023) Vol. 7, Iss. 3, pp. 1-5
Open Access
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