
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Infant formulae – Key components, nutritional value, and new perspectives
Guocong Luo, Yingying Zhu, Dawei Ni, et al.
Food Chemistry (2023) Vol. 424, pp. 136393-136393
Closed Access | Times Cited: 14
Guocong Luo, Yingying Zhu, Dawei Ni, et al.
Food Chemistry (2023) Vol. 424, pp. 136393-136393
Closed Access | Times Cited: 14
Showing 14 citing articles:
Exploring the determinants of exclusive breastfeeding among postpartum women in northeastern Morocco: fathers’ knowledge as a moderating factor
Khalid Faraj, Abdellatif Bour
Italian Journal of Medicine (2025) Vol. 19, Iss. 1
Open Access
Khalid Faraj, Abdellatif Bour
Italian Journal of Medicine (2025) Vol. 19, Iss. 1
Open Access
Odd-chain fatty acids-enriched fats improved the growth and intestinal morphology and function in milk replacers-fed piglets
Geyan Duan, Mengmeng Li, Changbing Zheng, et al.
Journal of Nutrition (2025)
Open Access
Geyan Duan, Mengmeng Li, Changbing Zheng, et al.
Journal of Nutrition (2025)
Open Access
Comparative Study of Human Milk and Infant Formulas at Different Stages Based on Dynamic In Vitro Infant Gastrointestinal Digestion: The Effect of Polar Lipids on Lutein Digestion
Yuankai Wang, Xiaoling He, Desheng Ding, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Yuankai Wang, Xiaoling He, Desheng Ding, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Characterisation of the protein quality and composition of water kefir-fermented casein
Mohammad Alrosan, Thuan‐Chew Tan, Azhar Mat Easa, et al.
Food Chemistry (2024) Vol. 443, pp. 138574-138574
Closed Access | Times Cited: 3
Mohammad Alrosan, Thuan‐Chew Tan, Azhar Mat Easa, et al.
Food Chemistry (2024) Vol. 443, pp. 138574-138574
Closed Access | Times Cited: 3
Milk without animals – A dairy science perspective
Matthias D. Eisner
International Dairy Journal (2024) Vol. 156, pp. 105978-105978
Closed Access | Times Cited: 3
Matthias D. Eisner
International Dairy Journal (2024) Vol. 156, pp. 105978-105978
Closed Access | Times Cited: 3
Optimizing ARA and DHA in infant formula: A systematic review of global trends, regional disparities, and considerations for precision nutrition
Xinggang Ni, Zhiyi Zhang, Zeyuan Deng, et al.
Food Research International (2024) Vol. 182, pp. 114049-114049
Closed Access | Times Cited: 2
Xinggang Ni, Zhiyi Zhang, Zeyuan Deng, et al.
Food Research International (2024) Vol. 182, pp. 114049-114049
Closed Access | Times Cited: 2
Human milk proteins differentiate over the sex of newborns and across stages of lactation
Rayane Monique Bernardes-Loch, Alessandra Casagrande Ribeiro, Camilo José Ramírez-López, et al.
Clinical Nutrition ESPEN (2024) Vol. 62, pp. 144-156
Closed Access | Times Cited: 2
Rayane Monique Bernardes-Loch, Alessandra Casagrande Ribeiro, Camilo José Ramírez-López, et al.
Clinical Nutrition ESPEN (2024) Vol. 62, pp. 144-156
Closed Access | Times Cited: 2
Science and Faith to Understand Milk Bioactivity for Infants
Per Torp Sangild
Nutrients (2024) Vol. 16, Iss. 11, pp. 1676-1676
Open Access | Times Cited: 1
Per Torp Sangild
Nutrients (2024) Vol. 16, Iss. 11, pp. 1676-1676
Open Access | Times Cited: 1
Nutritional composition evaluation with emphasis on the lipid quality of infant formulas
Marciele Alves Bolognese, Cintia Stefhany Ripke Ferreira, Eloize Silva Alves, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106683-106683
Closed Access | Times Cited: 1
Marciele Alves Bolognese, Cintia Stefhany Ripke Ferreira, Eloize Silva Alves, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106683-106683
Closed Access | Times Cited: 1
3-Monochloropropane-1,2-diol reduced bioaccessibility of sn-2 palmitate via binding with pancreatic lipase in infant formula during gastrointestinal digestion
Wei Jia, Xixuan Wu, Shu Jing, et al.
Journal of Dairy Science (2023) Vol. 106, Iss. 12, pp. 8449-8468
Open Access | Times Cited: 3
Wei Jia, Xixuan Wu, Shu Jing, et al.
Journal of Dairy Science (2023) Vol. 106, Iss. 12, pp. 8449-8468
Open Access | Times Cited: 3
Binding Mechanism of Nitro Musks to Human Lactoferrin: Multispectral Approach, Docking and Molecular Dynamics Simulation
Zemeng Li, Mengjie Shi, Hongyan Liu, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 12
Open Access
Zemeng Li, Mengjie Shi, Hongyan Liu, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 12
Open Access
Comparative characterisation of fatty acids and triacylglycerols from Egyptian and Chinese commercial infant formula
Ibrahim A. Bakry, Mohamed Abouzid, Wei Wei, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106604-106604
Closed Access
Ibrahim A. Bakry, Mohamed Abouzid, Wei Wei, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106604-106604
Closed Access
Multi-Omics Profiles of Small Intestine Organoids in Reaction to Breast Milk and Different Infant Formula Preparations
Xianli Wang, Shangzhi Yang, Chengdong Zheng, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2951-2951
Open Access
Xianli Wang, Shangzhi Yang, Chengdong Zheng, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2951-2951
Open Access
Fatty acid concentration and distribution in human milk: Comparison with infant formulas and animal milk
Jiahui Yu, Xuezhen Zhou, Rui Ding, et al.
Journal of the American Oil Chemists Society (2023) Vol. 101, Iss. 11, pp. 1103-1112
Closed Access | Times Cited: 1
Jiahui Yu, Xuezhen Zhou, Rui Ding, et al.
Journal of the American Oil Chemists Society (2023) Vol. 101, Iss. 11, pp. 1103-1112
Closed Access | Times Cited: 1