OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 19 citing articles:

Amelioration of obesity and inflammation by polysaccharide from unripe fruits of raspberry via gut microbiota regulation
Yuzhe Huang, Jingjing Hu, Qijun Xia, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129825-129825
Closed Access | Times Cited: 10

Raspberry polysaccharides attenuate hepatic inflammation and oxidative stress in diet-induced obese mice by enhancing butyrate-mediated intestinal barrier function
Mengjun Wu, Yuxin Lyu, Hangying Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 262, pp. 130007-130007
Closed Access | Times Cited: 9

Medicine and food homology substances: A review of bioactive ingredients, pharmacological effects and applications
Lei Wang, Xuecheng Zhu, Huilin Liu, et al.
Food Chemistry (2024) Vol. 463, pp. 141111-141111
Closed Access | Times Cited: 6

Research progress on the structural characterization, biological activity and product application of polysaccharides from Crataegus pinnatifida
Yongshuai Jing, Meng Yan, Dongbo Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 244, pp. 125408-125408
Closed Access | Times Cited: 13

Licorice flavonoid alleviates gastric ulcers by producing changes in gut microbiota and promoting mucus cell regeneration
Yufan Wu, Yinglin Guo, Tairun Huang, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 169, pp. 115868-115868
Open Access | Times Cited: 13

Isolation, structural characterization and immunomodulatory activity on RAW264.7 cells of a novel exopolysaccharide of Dictyophora rubrovalvata
Mingyang Song, Jiawen Wang, Kaisheng Bao, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132222-132222
Closed Access | Times Cited: 3

Chemical composition, pharmacological activity, and development strategies of Rubus chingii: A review
Xiangmei Xiong, Zheng Liu, Xian-Ce Che, et al.
Chinese Herbal Medicines (2024) Vol. 16, Iss. 3, pp. 313-326
Open Access | Times Cited: 3

Edible herbal source-derived polysaccharides as potential prebiotics: Composition, structure, gut microbiota regulation, and its related health effects
Chenxi Zhang, Xiaowen Pi, Xiuwei Li, et al.
Food Chemistry (2024) Vol. 458, pp. 140267-140267
Closed Access | Times Cited: 3

Preparation, structural characterization and protective effect on PC12 cells of polysaccharides from the stipe of Morchella esculenta
Xiaolei Cheng, Jiawen Wang, Tengda Li, et al.
Process Biochemistry (2024) Vol. 144, pp. 199-209
Closed Access | Times Cited: 2

Antioxidant protection of a polysaccharide produced by Chaetomium globosum CGMCC 6882 on H2O2-challenged HepG2 cells
Zichao Wang, Yi Zheng, Wenzhuo Lu, et al.
Carbohydrate Polymer Technologies and Applications (2024) Vol. 8, pp. 100530-100530
Open Access | Times Cited: 2

Regulation of the intestinal flora using polysaccharides from Callicarpa nudiflora Hook to alleviate ulcerative colitis and the molecular mechanisms involved
Xinyun Qin, Keyi Nong, Zhineng Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 258, pp. 128887-128887
Closed Access | Times Cited: 6

Plant-Based Dietary Fibers and Polysaccharides as Modulators of Gut Microbiota in Intestinal and Lung Inflammation: Current State and Challenges
Yu Shen, Mingming Song, Shihao Wu, et al.
Nutrients (2023) Vol. 15, Iss. 15, pp. 3321-3321
Open Access | Times Cited: 5

Transcriptome profiling reveals the protective mechanism of sulfated Cyclocarya paliurus polysaccharides against oxidative damage of IEC‐6 cell
Haibin Zhu, Yue Yu, Fengjiao Zeng, et al.
Journal of Food Science (2024) Vol. 89, Iss. 9, pp. 5858-5869
Closed Access

Rubus chingii Hu: Ethnopharmacology, Phytochemistry, Quality Control, Functions and Products
Liping Wu, Yijun Jin, Huiting Chen, et al.
Future Foods (2024), pp. 100447-100447
Open Access

Integrated anti-fatigue effects of polysaccharides and small molecules coexisting in water extracts of ginseng: gut microbiota-mediated mechanisms
Zhe Sun, Zhen Zeng, Lin-Xia Chen, et al.
Journal of Ethnopharmacology (2024), pp. 118958-118958
Closed Access

Characteristics and Biological Activities of a Novel Polysaccharide R1 Isolated from Rubus chingii Hu
Z. Y. Lin, Sisi Liu, Yi Wang, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3791-3791
Open Access

Insights into the potential quality markers of Rubus chingii Hu fruit at different growth stages
Ruiwen Yang, Bing Han, Biao Wang, et al.
Food Research International (2024) Vol. 201, pp. 115552-115552
Closed Access

Dietary Patterns Are Associated with the Gut Microbiome and Metabolic Syndrome in Mexican Postmenopausal Women
Priscilla López-Montoya, Berenice Rivera‐Paredez, Berenice Palacios‐González, et al.
Nutrients (2023) Vol. 15, Iss. 22, pp. 4704-4704
Open Access

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