OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Synthesize of the chitosan-TPP coated betanin-quaternary ammonium-functionalized mesoporous silica nanoparticles and mechanism for inhibition of advanced glycation end products formation
Jiahao Xu, Lijun You, Zhengang Zhao
Food Chemistry (2022) Vol. 407, pp. 135110-135110
Closed Access | Times Cited: 12
Jiahao Xu, Lijun You, Zhengang Zhao
Food Chemistry (2022) Vol. 407, pp. 135110-135110
Closed Access | Times Cited: 12
Showing 12 citing articles:
Emerging technologies in reducing dietary advanced glycation end products in ultra‐processed foods: Formation, health risks, and innovative mitigation strategies
Shenwan Wang, Xiaoyan Zheng, Yang Yang, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access | Times Cited: 2
Shenwan Wang, Xiaoyan Zheng, Yang Yang, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access | Times Cited: 2
Modeling and characterization of lenalidomide-loaded tripolyphosphate-crosslinked chitosan nanoparticles for anticancer drug delivery
Afsaneh Moghaddam Jafari, Ali Morsali, Mohammad Reza Bozorgmehr, et al.
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129360-129360
Closed Access | Times Cited: 10
Afsaneh Moghaddam Jafari, Ali Morsali, Mohammad Reza Bozorgmehr, et al.
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129360-129360
Closed Access | Times Cited: 10
Palladium Nanoparticles Degrade Advanced Glycation End Products via Valosin‐Containing Protein Mediated Autophagy to Attenuate High‐Glucose/High‐Fat‐Induced Intervertebral Disc Degeneration
Xiao Yang, Xiankun Cao, Xin Wang, et al.
Exploration (2025)
Open Access
Xiao Yang, Xiankun Cao, Xin Wang, et al.
Exploration (2025)
Open Access
Betanin ameliorates lipopolysaccharide-caused testis damage via multiple signal networks
Fatime Geyikoğlu, Gülşah Yıldız Deniz, Murat Arslan, et al.
International Journal of Environmental Health Research (2025), pp. 1-14
Closed Access
Fatime Geyikoğlu, Gülşah Yıldız Deniz, Murat Arslan, et al.
International Journal of Environmental Health Research (2025), pp. 1-14
Closed Access
Exploring the Transformative Potential of Functionalized Mesoporous Silica in Enhancing Antioxidant Activity: A Comprehensive Review
Arif Budiman, Agus Rusdin, Yoga Windhu Wardhana, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 936-936
Open Access | Times Cited: 2
Arif Budiman, Agus Rusdin, Yoga Windhu Wardhana, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 936-936
Open Access | Times Cited: 2
A novel target-triggered signal chemiluminescence kit for thrombin detection based on fusiform Au/MIL-53(Fe)
Tianzi Cao, Shurui Li, Xueying Wang, et al.
Talanta (2023) Vol. 267, pp. 125144-125144
Closed Access | Times Cited: 5
Tianzi Cao, Shurui Li, Xueying Wang, et al.
Talanta (2023) Vol. 267, pp. 125144-125144
Closed Access | Times Cited: 5
Beetroot for managing diabetes and its associated gut dysbiosis: Current findings and challenges
Eric Banan‐Mwine Daliri, Daiva Baltriukienė, Aurelijus Burokas
Trends in Food Science & Technology (2023) Vol. 142, pp. 104216-104216
Open Access | Times Cited: 5
Eric Banan‐Mwine Daliri, Daiva Baltriukienė, Aurelijus Burokas
Trends in Food Science & Technology (2023) Vol. 142, pp. 104216-104216
Open Access | Times Cited: 5
Novel inhibitory effect of black chokeberry (Aronia melanocarpa) from selected eight berries extracts on advanced glycation end-products formation and corresponding mechanism study
Hui Tan, Baoyue Cui, Kexin Zheng, et al.
Food Chemistry X (2023) Vol. 21, pp. 101032-101032
Open Access | Times Cited: 5
Hui Tan, Baoyue Cui, Kexin Zheng, et al.
Food Chemistry X (2023) Vol. 21, pp. 101032-101032
Open Access | Times Cited: 5
Improving the antioxidant ability of gelatin-chitosan film by incorporating an oil-in-water (O/W) Pickering emulsion emulsified by betanin-loaded quaternary ammonium-functionalized mesoporous silica nanoparticles
Jiahao Xu, Zhengang Zhao
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101303-101303
Closed Access | Times Cited: 1
Jiahao Xu, Zhengang Zhao
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101303-101303
Closed Access | Times Cited: 1
Changes in charge characteristics of nanoparticles modified by roughness brush layer
Juncheng Zhao, Xiaohan He, Liuyong Shi, et al.
Materials Today Communications (2024), pp. 111172-111172
Closed Access
Juncheng Zhao, Xiaohan He, Liuyong Shi, et al.
Materials Today Communications (2024), pp. 111172-111172
Closed Access
Recent Trends in Advanced Glycation End Products in Foods: Formation, Toxicity, and Innovative Strategies for Extraction, Detection, and Inhibition
Shubham Singh Patel, Aarti Bains, Minaxi Sharma, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4045-4045
Open Access
Shubham Singh Patel, Aarti Bains, Minaxi Sharma, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4045-4045
Open Access
Effect of brush roughness on volume charge density
Teng Zhou, Juncheng Zhao, Xiaohan He, et al.
Journal of Electroanalytical Chemistry (2023) Vol. 936, pp. 117368-117368
Closed Access | Times Cited: 1
Teng Zhou, Juncheng Zhao, Xiaohan He, et al.
Journal of Electroanalytical Chemistry (2023) Vol. 936, pp. 117368-117368
Closed Access | Times Cited: 1
