OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Molecular level characterization of the effect of roasting on the extractable components of glandless cottonseed by Fourier transform ion cyclotron resonance mass spectrometry
Zhongqi He, Shasha Liu, Sunghyun Nam, et al.
Food Chemistry (2022) Vol. 403, pp. 134404-134404
Open Access | Times Cited: 12
Zhongqi He, Shasha Liu, Sunghyun Nam, et al.
Food Chemistry (2022) Vol. 403, pp. 134404-134404
Open Access | Times Cited: 12
Showing 12 citing articles:
Comment on “stability and degradation mechanism of (−)-epicatechin in thermal processing”
Magdalena Frańska
Food Chemistry (2025) Vol. 473, pp. 142994-142994
Closed Access
Magdalena Frańska
Food Chemistry (2025) Vol. 473, pp. 142994-142994
Closed Access
Initial Formulation of Novel Peanut Butter-like Products from Glandless Cottonseed
Zhongqi He, H. N. Cheng, Jibao He
Foods (2023) Vol. 12, Iss. 2, pp. 378-378
Open Access | Times Cited: 9
Zhongqi He, H. N. Cheng, Jibao He
Foods (2023) Vol. 12, Iss. 2, pp. 378-378
Open Access | Times Cited: 9
Cross-Serological Reaction of Glandless Cottonseed Proteins to Peanut and Tree Nut Allergic IgE
Christopher P. Mattison, Zhongqi He, Dunhua Zhang, et al.
Molecules (2023) Vol. 28, Iss. 4, pp. 1587-1587
Open Access | Times Cited: 7
Christopher P. Mattison, Zhongqi He, Dunhua Zhang, et al.
Molecules (2023) Vol. 28, Iss. 4, pp. 1587-1587
Open Access | Times Cited: 7
Oxidative Stability of Cottonseed Butter Products under Accelerated Storage Conditions
Zhongqi He, Sunghyun Nam, K. Thomas Klasson
Molecules (2023) Vol. 28, Iss. 4, pp. 1599-1599
Open Access | Times Cited: 6
Zhongqi He, Sunghyun Nam, K. Thomas Klasson
Molecules (2023) Vol. 28, Iss. 4, pp. 1599-1599
Open Access | Times Cited: 6
Characterization of the Nonpolar and Polar Extractable Components of Glanded Cottonseed for Its Valorization
Zhongqi He, Sunghyun Nam, Shasha Liu, et al.
Molecules (2023) Vol. 28, Iss. 10, pp. 4181-4181
Open Access | Times Cited: 5
Zhongqi He, Sunghyun Nam, Shasha Liu, et al.
Molecules (2023) Vol. 28, Iss. 10, pp. 4181-4181
Open Access | Times Cited: 5
Identification of Bcl2 as a Stably Expressed qPCR Reference Gene for Human Colon Cancer Cells Treated with Cottonseed-Derived Gossypol and Bioactive Extracts and Bacteria-Derived Lipopolysaccharides
Heping Cao, Kandan Sethumadhavan
Molecules (2022) Vol. 27, Iss. 21, pp. 7560-7560
Open Access | Times Cited: 7
Heping Cao, Kandan Sethumadhavan
Molecules (2022) Vol. 27, Iss. 21, pp. 7560-7560
Open Access | Times Cited: 7
Phytochemical profile of petals from black Dahlia pinnata by flow injection analysis–electrospray ionization–Fourier transform ion cyclotron resonance mass spectrometry
Sulem Yali Granados‐Balbuena, Adrián Díaz Pacheco, María Guadalupe García‐Meza, et al.
Phytochemical Analysis (2023) Vol. 34, Iss. 8, pp. 1009-1021
Closed Access | Times Cited: 3
Sulem Yali Granados‐Balbuena, Adrián Díaz Pacheco, María Guadalupe García‐Meza, et al.
Phytochemical Analysis (2023) Vol. 34, Iss. 8, pp. 1009-1021
Closed Access | Times Cited: 3
Characterization of Low-Molecular-Weight Dissolved Organic Matter Using Optional Dialysis and Orbitrap Mass Spectrometry
Qiuxing Li, Runyu Zhang, Guopei Huang, et al.
Molecules (2024) Vol. 29, Iss. 14, pp. 3370-3370
Open Access
Qiuxing Li, Runyu Zhang, Guopei Huang, et al.
Molecules (2024) Vol. 29, Iss. 14, pp. 3370-3370
Open Access
The high-resolution molecular portrait of coffee: A gateway to insights into its roasting chemistry and comprehensive authenticity profiles
Stefan A. Pieczonka, Anna Dzemajili, Silke S. Heinzmann, et al.
Food Chemistry (2024) Vol. 463, pp. 141432-141432
Open Access
Stefan A. Pieczonka, Anna Dzemajili, Silke S. Heinzmann, et al.
Food Chemistry (2024) Vol. 463, pp. 141432-141432
Open Access
Agricultural and environmental significance of soil organic matter and plant biomass: Insight from ultrahigh resolution Fourier transform ion cyclotron resonance mass spectrometry
Zhongqi He
Pedosphere (2024)
Closed Access
Zhongqi He
Pedosphere (2024)
Closed Access
The Effects of Oil Content on the Structural and Textural Properties of Cottonseed Butter/Spread Products
Zhongqi He, Stephen Rogers, Sunghyun Nam, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4158-4158
Open Access | Times Cited: 1
Zhongqi He, Stephen Rogers, Sunghyun Nam, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4158-4158
Open Access | Times Cited: 1
Editorial for the Special Issue on Plant Polyphenols in the Immune and Inflammatory Responses
Heping Cao
Biomolecules (2023) Vol. 13, Iss. 5, pp. 814-814
Open Access
Heping Cao
Biomolecules (2023) Vol. 13, Iss. 5, pp. 814-814
Open Access
