Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Integrated natural deep eutectic solvent and pulse-ultrasonication for efficient extraction of crocins from gardenia fruits (Gardenia jasminoides Ellis) and its bioactivities
Hao Huang, Ying‐Jie Zhu, Xizhe Fu, et al.
Food Chemistry (2022) Vol. 380, pp. 132216-132216
Closed Access | Times Cited: 134

Showing 1-25 of 134 citing articles:

Deep Eutectic Solvent as Green Solvent in Extraction of Biological Macromolecules: A Review
Jordy Kim Ung Ling, Kunn Hadinoto
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 6, pp. 3381-3381
Open Access | Times Cited: 138
Deep eutectic solvents (DESs) and natural deep eutectic solvents (NADESs): Designer solvents for green extraction of anthocyanin
Maninder Meenu, Vasudha Bansal, Sudha Rana, et al.
Sustainable Chemistry and Pharmacy (2023) Vol. 34, pp. 101168-101168
Closed Access | Times Cited: 63
Valorization and protection of anthocyanins from strawberries (Fragaria×ananassa Duch.) by acidified natural deep eutectic solvent based on intermolecular interaction
Hao Huang, Sheng‐Rong Guo, Yanqun Xu, et al.
Food Chemistry (2024) Vol. 447, pp. 138971-138971
Closed Access | Times Cited: 46
Revisiting natural deep eutectic solvents (NADES) as extraction media and ready-to-use purposes
Felipe Sanchez Bragagnolo, Monique Martins Strieder, Rodrigo S. Pizani, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 175, pp. 117726-117726
Closed Access | Times Cited: 20
Green and highly effective extraction of bioactive flavonoids from Fructus aurantii employing deep eutectic solvents-based ultrasonic-assisted extraction protocol
Qi‐Fang He, Genyun Tang, Yixuanzi Hu, et al.
Ultrasonics Sonochemistry (2024) Vol. 102, pp. 106761-106761
Open Access | Times Cited: 19
Polysaccharides from Lonicera japonica Thunb.: Extraction, purification, structural features and biological activities—A review
Shiyong Gao, Y. Shan, Yue Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136472-136472
Closed Access | Times Cited: 16
Comparison of green solvents for the revalorization of orange by-products: Carotenoid extraction and in vitro antioxidant activity
Adriana Viñas-Ospino, Ana Rita Jesus, Alexandre Paiva, et al.
Food Chemistry (2024) Vol. 442, pp. 138530-138530
Open Access | Times Cited: 13
Comparative study of Idesia polycarpa Maxim cake meal polysaccharides: Conventional versus innovative extraction methods and their impact on structural features, emulsifying, antiglycation, and hypoglycemic properties
Xin Shi, Xuemei Zhang, Lisha Wang, et al.
Food Chemistry (2025) Vol. 471, pp. 142745-142745
Closed Access | Times Cited: 2
Optimization by artificial neural network and modeling of ultrasound-assisted flavonoid extraction from Phyllanthus emblica L. based on deep eutectic solvents
Xiadi Weng, Yuli Luo, Fei Pan, et al.
Food Bioscience (2025), pp. 105819-105819
Closed Access | Times Cited: 1
Crocin: Functional characteristics, extraction, food applications and efficacy against brain related disorders
Anwar Ali, Liang Yu, Safura Kousar, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 63
Molecular-based artificial neural network for predicting the electrical conductivity of deep eutectic solvents
Abir Boublia, Tarek Lemaoui, Farah Abu Hatab, et al.
Journal of Molecular Liquids (2022) Vol. 366, pp. 120225-120225
Closed Access | Times Cited: 60
Eco-friendly and efficient extraction of polyphenols from Ligustrum robustum by deep eutectic solvent assisted ultrasound
Guifang Qin, Feng Zhang, Mengdie Ren, et al.
Food Chemistry (2023) Vol. 429, pp. 136828-136828
Closed Access | Times Cited: 35
Mechanism of flavonoids inhibiting xanthine oxidase and alleviating hyperuricemia from structure–activity relationship and animal experiments: A review
Hui Xue, Meng Xu, Deming Gong, et al.
Food Frontiers (2023) Vol. 4, Iss. 4, pp. 1643-1665
Open Access | Times Cited: 30
Reaction of the Phytochemistry Community to Green Chemistry: Insights Obtained Since 1990
Cristiano Soleo Funari, Daniel Rinaldo, Vanderlan da Silva Bolzani, et al.
Journal of Natural Products (2023) Vol. 86, Iss. 2, pp. 440-459
Closed Access | Times Cited: 27
An efficient approach for extraction of polysaccharide from abalone (Haliotis Discus Hannai Ino) viscera by natural deep eutectic solvent
Hang Qu, Yi Wu, Zisheng Luo, et al.
International Journal of Biological Macromolecules (2023) Vol. 244, pp. 125336-125336
Closed Access | Times Cited: 22
Ultrasonic-Assisted and Microwave-Assisted Extraction of Phenolics and Terpenoids from Abelmoschus sagittifolius (Kurz) Merr Roots Using Natural Deep Eutectic Solvents
Tan Phat Vo, Thuy Vy Pham, Thi Ngoc Huyen Tran, et al.
ACS Omega (2023) Vol. 8, Iss. 32, pp. 29704-29716
Open Access | Times Cited: 21
Comparative extraction and antioxidant potential of bioactive compounds from Fucus vesiculosus: Kinetic modeling and UPLC-Q-TOF-MS phenolic profiling
Hazem Golshany, Qun Yu, Liuping Fan
Food Bioscience (2024) Vol. 57, pp. 103575-103575
Closed Access | Times Cited: 10
Incremental extraction of flavonoids from Penthorum chinense Pursh for alleviating dextran sulfate sodium-induced mouse colitis by regulating gut microbiota
Hao Huang, Ye Wang, Yangyang Chen, et al.
Food Bioscience (2025) Vol. 64, pp. 105897-105897
Closed Access
Ultrasonic collaborative pulse extraction of sugarcane polyphenol with good antiaging and α-glucosidase inhibitory activity
Gu Zhuo, Xiong Fu, Pingping Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 297, pp. 139930-139930
Closed Access
Development of food-grade microemulsions (F‒G μEms) for green extraction of bioactive compounds from Jalapeño waste (Capsicum annum var. Hot)
Diego E. Carballo, Sarahi Torres-Hermosillo, Liliana Piñón-Gómez, et al.
Sustainable Chemistry and Pharmacy (2025) Vol. 43, pp. 101912-101912
Closed Access
Flexible capacitive pressure sensor with high sensitivity and wide detection range applying solvent-exchanged porous lignin-cellulose hydrogel as the dielectric layer
Junyao Wang, Jie Shu, Huan Liu, et al.
International Journal of Biological Macromolecules (2025), pp. 140702-140702
Closed Access
Optimizing CO2 Micro-Nanobubble Formulations with Non-Ionic Surfactants for Improving Plant Growth and Photosynthesis Efficiency
Sornamol Traiphop, Likit Temprom, Prutchayawoot Thopan, et al.
Surfaces and Interfaces (2025), pp. 106067-106067
Closed Access
Synergistic effect of nanobubbles and ultrasound on hydrophobic natural deep eutectic solvent-based green extraction approach of triterpenic acids from Carya cathayensis Sarg. Husk
B. Shi, Haixin Sun, Qiaojun Jia, et al.
Food Chemistry (2025) Vol. 477, pp. 143589-143589
Closed Access
Deep eutectic solvent on extraction of flavonoid glycosides from Dendrobium officinale and rapid identification with UPLC-triple-TOF/MS
Minghui Sui, Simin Feng, Gaodan Liu, et al.
Food Chemistry (2022) Vol. 401, pp. 134054-134054
Closed Access | Times Cited: 34
Green extraction of total phenolic and flavonoid contents from mangosteen (Garcinia mangostana L) rind using natural deep eutectic solvents
Tan Phat Vo, Ngoc Duyen Pham, Thuy Vy Pham, et al.
Heliyon (2023) Vol. 9, Iss. 4, pp. e14884-e14884
Open Access | Times Cited: 20
Page 1 - Next Page

Scroll to top