OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Why natural antioxidants are readily recognized by biological systems? 3D architecture plays a role!
Zai‐Qun Liu
Food Chemistry (2022) Vol. 380, pp. 132143-132143
Closed Access | Times Cited: 27
Zai‐Qun Liu
Food Chemistry (2022) Vol. 380, pp. 132143-132143
Closed Access | Times Cited: 27
Showing 1-25 of 27 citing articles:
Silkworm Pupae: A Functional Food with Health Benefits for Humans
Yaxi Zhou, Shiqi Zhou, Hao Duan, et al.
Foods (2022) Vol. 11, Iss. 11, pp. 1594-1594
Open Access | Times Cited: 49
Yaxi Zhou, Shiqi Zhou, Hao Duan, et al.
Foods (2022) Vol. 11, Iss. 11, pp. 1594-1594
Open Access | Times Cited: 49
Nutritional aspects and dietary benefits of “Silkworms”: Current scenario and future outlook
Deepak Kumar Mahanta, J. Komal, Ipsita Samal, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 27
Deepak Kumar Mahanta, J. Komal, Ipsita Samal, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 27
Lanthanide-Doped ZnO Nanoparticles: Unraveling Their Role in Cytotoxicity, Antioxidant Capacity, and Nanotoxicology
Jorge L. Mejía-Méndez, Diego E. Navarro-López, A. Sánchez-Martínez, et al.
Antioxidants (2024) Vol. 13, Iss. 2, pp. 213-213
Open Access | Times Cited: 9
Jorge L. Mejía-Méndez, Diego E. Navarro-López, A. Sánchez-Martínez, et al.
Antioxidants (2024) Vol. 13, Iss. 2, pp. 213-213
Open Access | Times Cited: 9
Caenorhabditis elegans as an in vivo model for the identification of natural antioxidants with anti-aging actions
Yugui Lin, Chunxiu Lin, Yong Cao, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 167, pp. 115594-115594
Open Access | Times Cited: 18
Yugui Lin, Chunxiu Lin, Yong Cao, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 167, pp. 115594-115594
Open Access | Times Cited: 18
Correlation between total phenolic and flavonoid contents and biological activities of 12 ethanolic extracts of Iranian propolis
Shahnaz Fathi Hafshejani, Safa Lotfi, Elham Rezvannejad, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 7, pp. 4308-4325
Open Access | Times Cited: 16
Shahnaz Fathi Hafshejani, Safa Lotfi, Elham Rezvannejad, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 7, pp. 4308-4325
Open Access | Times Cited: 16
Phytochemical screening, quantitative analysis and antioxidant properties of crude extracts from stems, leaves, and flowers of three Ruta species
Mohammed Barbouchi, Bouchra Benzidia, Kaoutar Elamrani, et al.
Kuwait Journal of Science (2024) Vol. 51, Iss. 4, pp. 100287-100287
Open Access | Times Cited: 3
Mohammed Barbouchi, Bouchra Benzidia, Kaoutar Elamrani, et al.
Kuwait Journal of Science (2024) Vol. 51, Iss. 4, pp. 100287-100287
Open Access | Times Cited: 3
What about the progress in the synthesis of flavonoid from 2020?
Zai‐Qun Liu
European Journal of Medicinal Chemistry (2022) Vol. 243, pp. 114671-114671
Closed Access | Times Cited: 17
Zai‐Qun Liu
European Journal of Medicinal Chemistry (2022) Vol. 243, pp. 114671-114671
Closed Access | Times Cited: 17
Insect Production: A Circular Economy Strategy in Iceland
Aysan Safavi, Rúna Þrastardóttir, Ragnheidur Thorarinsdottir, et al.
Sustainability (2024) Vol. 16, Iss. 20, pp. 9063-9063
Open Access | Times Cited: 2
Aysan Safavi, Rúna Þrastardóttir, Ragnheidur Thorarinsdottir, et al.
Sustainability (2024) Vol. 16, Iss. 20, pp. 9063-9063
Open Access | Times Cited: 2
Hepatoprotective effects of Radix Bupleuri extract on aflatoxin B1-induced liver injury in ducks
Tianyi Feng, Siyu Li, Pengpeng Wang, et al.
Ecotoxicology and Environmental Safety (2024) Vol. 283, pp. 116781-116781
Open Access | Times Cited: 1
Tianyi Feng, Siyu Li, Pengpeng Wang, et al.
Ecotoxicology and Environmental Safety (2024) Vol. 283, pp. 116781-116781
Open Access | Times Cited: 1
Antioxidant Capacity of Free and Bound Phenolics from Olive Leaves: In Vitro and In Vivo Responses
Ting Li, Wenjun Wu, Jianming Zhang, et al.
Antioxidants (2023) Vol. 12, Iss. 12, pp. 2033-2033
Open Access | Times Cited: 4
Ting Li, Wenjun Wu, Jianming Zhang, et al.
Antioxidants (2023) Vol. 12, Iss. 12, pp. 2033-2033
Open Access | Times Cited: 4
Synthesis and evaluation of tetradecyl methacrylate-cyclohexyl vinyl ethers-vanilla acrylate ternary copolymers as bifunctional additives to improve the cold flow properties and oxidative stability of biodiesel-diesel blends
Yali Chen, Ning Shi, Yin Li, et al.
Industrial Crops and Products (2023) Vol. 204, pp. 117108-117108
Closed Access | Times Cited: 3
Yali Chen, Ning Shi, Yin Li, et al.
Industrial Crops and Products (2023) Vol. 204, pp. 117108-117108
Closed Access | Times Cited: 3
From inflammation to metastasis: The central role of miR-155 in modulating NF-κB in cancer
Syam Mohan, Mohammed Ageeli Hakami, Hamad Ghaleb Dailah, et al.
Pathology - Research and Practice (2023) Vol. 253, pp. 154962-154962
Closed Access | Times Cited: 3
Syam Mohan, Mohammed Ageeli Hakami, Hamad Ghaleb Dailah, et al.
Pathology - Research and Practice (2023) Vol. 253, pp. 154962-154962
Closed Access | Times Cited: 3
Compounds purified from edible fungi fight against chronic inflammation through oxidative stress regulation
Yidan Xia, Dongxu Wang, Jiaqi Li, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 6
Yidan Xia, Dongxu Wang, Jiaqi Li, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 6
The Advances of Broad-Spectrum and Hot Anti-Coronavirus Drugs
Sen Zeng, Yuwan Li, Wenhui Zhu, et al.
Microorganisms (2022) Vol. 10, Iss. 7, pp. 1294-1294
Open Access | Times Cited: 5
Sen Zeng, Yuwan Li, Wenhui Zhu, et al.
Microorganisms (2022) Vol. 10, Iss. 7, pp. 1294-1294
Open Access | Times Cited: 5
Structurally Diverse Metabolites from the Ophiorrhiza japonica Bl. and Their Antioxidant Activities In Vitro and PPARα Agonistic Activities In Silico
Qing Bu, Yang Jin, Meng-Juan Xu, et al.
Molecules (2022) Vol. 27, Iss. 16, pp. 5301-5301
Open Access | Times Cited: 5
Qing Bu, Yang Jin, Meng-Juan Xu, et al.
Molecules (2022) Vol. 27, Iss. 16, pp. 5301-5301
Open Access | Times Cited: 5
Phytochemical analysis, investigation of antioxidant and anti-inflammatory activities of ethanolic and aqueous extracts of roots of Combretum glutinosum Perr. ex DC from Cote d'Ivoire
Tahiri Sylla, M’bra Kouassi Fulgence, Dongui Bini Kouamé
European Journal of Chemistry (2022) Vol. 13, Iss. 4, pp. 478-482
Open Access | Times Cited: 5
Tahiri Sylla, M’bra Kouassi Fulgence, Dongui Bini Kouamé
European Journal of Chemistry (2022) Vol. 13, Iss. 4, pp. 478-482
Open Access | Times Cited: 5
Synthesis of cobalt oxide nanoparticles coated with carbon and its catalytic applications in organic reactions
S. P. Kharat, S.S. Dahiwale, Shaukatali N. Inamdar, et al.
Materials Today Proceedings (2023) Vol. 92, pp. 1034-1039
Closed Access | Times Cited: 2
S. P. Kharat, S.S. Dahiwale, Shaukatali N. Inamdar, et al.
Materials Today Proceedings (2023) Vol. 92, pp. 1034-1039
Closed Access | Times Cited: 2
How many organic small molecules might be used to treat COVID-19? From natural products to synthetic agents
Zai‐Qun Liu
European Journal of Medicinal Chemistry (2024) Vol. 278, pp. 116788-116788
Closed Access
Zai‐Qun Liu
European Journal of Medicinal Chemistry (2024) Vol. 278, pp. 116788-116788
Closed Access
Effects of different fixation and drying methods on the quality of Dimocarpus longan scented tea
Shilian Huang, Ziye Guo, Xinmin Lv, et al.
LWT (2024), pp. 116823-116823
Open Access
Shilian Huang, Ziye Guo, Xinmin Lv, et al.
LWT (2024), pp. 116823-116823
Open Access
Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice
Intan Farahanah, Shariza Sahudin, Hannis Fadzillah Mohsin, et al.
Rice Science (2024)
Open Access
Intan Farahanah, Shariza Sahudin, Hannis Fadzillah Mohsin, et al.
Rice Science (2024)
Open Access
Blood Erythrocytes—a Biological Model for Evaluating Antioxidant Activity of Chemical Compounds (A Review)
О. Г. Шевченко
Russian Journal of Bioorganic Chemistry (2024) Vol. 50, Iss. 6, pp. 2191-2208
Closed Access
О. Г. Шевченко
Russian Journal of Bioorganic Chemistry (2024) Vol. 50, Iss. 6, pp. 2191-2208
Closed Access
Probiotics fermentation enhanced the bioactive properties of Gnaphalium affine water extract and improved regulation ability of gut microbiota
Qin Zhang, Shiying Yan, Yuanyuan Luo, et al.
Food Chemistry X (2024) Vol. 25, pp. 102106-102106
Open Access
Qin Zhang, Shiying Yan, Yuanyuan Luo, et al.
Food Chemistry X (2024) Vol. 25, pp. 102106-102106
Open Access
Blood erythrocytes – a biological model for evaluating antioxidant activity of chemical compounds
О. Г. Шевченко
Биоорганическая химия (2024) Vol. 50, Iss. 6, pp. 720-734
Closed Access
О. Г. Шевченко
Биоорганическая химия (2024) Vol. 50, Iss. 6, pp. 720-734
Closed Access
Synthesis, Characterization and Biological Applications of Cobalt Oxide (Co3o4) Nanoparticles
Dhaneswar Das, Bhaskar Saikia
SSRN Electronic Journal (2022)
Closed Access | Times Cited: 3
Dhaneswar Das, Bhaskar Saikia
SSRN Electronic Journal (2022)
Closed Access | Times Cited: 3
Fermentation characteristics and radical scavenging capacities of ginseng berry kombucha fermented by Saccharomyces cerevisiae and Gluconobacter oxydans
Eun Jung Choi, Hee Ho Song, Ka Young Ko, et al.
Applied Biological Chemistry (2023) Vol. 66, Iss. 1
Open Access | Times Cited: 1
Eun Jung Choi, Hee Ho Song, Ka Young Ko, et al.
Applied Biological Chemistry (2023) Vol. 66, Iss. 1
Open Access | Times Cited: 1
