OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Updates and advances on pharmacological properties of Taraxacum mongolicum Hand.-Mazz and its potential applications
Yan Zhang, Yingfan Hu, Wei Li, et al.
Food Chemistry (2021) Vol. 373, pp. 131380-131380
Closed Access | Times Cited: 32
Yan Zhang, Yingfan Hu, Wei Li, et al.
Food Chemistry (2021) Vol. 373, pp. 131380-131380
Closed Access | Times Cited: 32
Showing 1-25 of 32 citing articles:
Extraction and identification of new flavonoid compounds in dandelion Taraxacum mongolicum Hand.-Mazz. with evaluation of antioxidant activities
Rong Wang, Weihua Li, Cao Fang, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 19
Rong Wang, Weihua Li, Cao Fang, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 19
Probiotic‐fermented edible herbs as functional foods: A review of current status, challenges, and strategies
Rui Cui, Cong Zhang, Zhen‐Hui Pan, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 2
Closed Access | Times Cited: 8
Rui Cui, Cong Zhang, Zhen‐Hui Pan, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 2
Closed Access | Times Cited: 8
Medicine and food homology substances: A review of bioactive ingredients, pharmacological effects and applications
Lei Wang, Xuecheng Zhu, Huilin Liu, et al.
Food Chemistry (2024) Vol. 463, pp. 141111-141111
Closed Access | Times Cited: 6
Lei Wang, Xuecheng Zhu, Huilin Liu, et al.
Food Chemistry (2024) Vol. 463, pp. 141111-141111
Closed Access | Times Cited: 6
Effects of the Salvia miltiorrhiza, Ligustrum lucidum, and Taraxacum mongolicum ultra-fine powder formula on meat quality of aged layers by multi-omics
Zhihua Li, Chengwen Meng, Md. Abul Kalam Azad, et al.
Poultry Science (2025) Vol. 104, Iss. 2, pp. 104783-104783
Open Access
Zhihua Li, Chengwen Meng, Md. Abul Kalam Azad, et al.
Poultry Science (2025) Vol. 104, Iss. 2, pp. 104783-104783
Open Access
Simple method for transformation and gene editing in medicinal plants
Xuesong Cao, Hongtao Xie, Minglei Song, et al.
Journal of Integrative Plant Biology (2023) Vol. 66, Iss. 1, pp. 17-19
Open Access | Times Cited: 17
Xuesong Cao, Hongtao Xie, Minglei Song, et al.
Journal of Integrative Plant Biology (2023) Vol. 66, Iss. 1, pp. 17-19
Open Access | Times Cited: 17
Structure and immunostimulating activity of polysaccharides derived from the roots and leaves of dandelion
Qinggang Qiao, Xianzhang Song, Cheng Zhang, et al.
Chemical and Biological Technologies in Agriculture (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 3
Qinggang Qiao, Xianzhang Song, Cheng Zhang, et al.
Chemical and Biological Technologies in Agriculture (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 3
The phytochemical and pharmacological profile of dandelion
Qingzi Yan, Qichang Xing, Zheng Liu, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 179, pp. 117334-117334
Open Access | Times Cited: 3
Qingzi Yan, Qichang Xing, Zheng Liu, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 179, pp. 117334-117334
Open Access | Times Cited: 3
Antiviral activity of dandelion aqueous extract against pseudorabies virus both in vitro and in vivo
Xiaojing Cai, Yi Shao, Zhiying Wang, et al.
Frontiers in Veterinary Science (2023) Vol. 9
Open Access | Times Cited: 8
Xiaojing Cai, Yi Shao, Zhiying Wang, et al.
Frontiers in Veterinary Science (2023) Vol. 9
Open Access | Times Cited: 8
Recent advances of sesquiterpenoid dimers from Compositae: distribution, chemistry and biological activities
Fancheng Meng, Zhe Wang, SiJie Peng, et al.
Phytochemistry Reviews (2024) Vol. 23, Iss. 3, pp. 625-655
Closed Access | Times Cited: 2
Fancheng Meng, Zhe Wang, SiJie Peng, et al.
Phytochemistry Reviews (2024) Vol. 23, Iss. 3, pp. 625-655
Closed Access | Times Cited: 2
Structural Characteristic and In-Vitro Anticancer Activities of Dandelion Leaf Polysaccharides from Pressurized Hot Water Extraction
Pei Chen, Suyun Ding, Zhiqian Yan, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 80-80
Open Access | Times Cited: 14
Pei Chen, Suyun Ding, Zhiqian Yan, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 80-80
Open Access | Times Cited: 14
Medicinal Plants of the Flora of Kazakhstan Used in the Treatment of Skin Diseases
Gulzat Berganayeva, Bates Kudaibergenova, Yuliya Litvinenko, et al.
Molecules (2023) Vol. 28, Iss. 10, pp. 4192-4192
Open Access | Times Cited: 6
Gulzat Berganayeva, Bates Kudaibergenova, Yuliya Litvinenko, et al.
Molecules (2023) Vol. 28, Iss. 10, pp. 4192-4192
Open Access | Times Cited: 6
The relationship between aflatoxin B1 with the induction of extrinsic/intrinsic pathways of apoptosis and the protective role of taraxasterol in TM3 leydig cell line
Cyrus Jalili, Ardeshir Abbasi, Nasim Rahmani-Kukia, et al.
Ecotoxicology and Environmental Safety (2024) Vol. 276, pp. 116316-116316
Open Access | Times Cited: 1
Cyrus Jalili, Ardeshir Abbasi, Nasim Rahmani-Kukia, et al.
Ecotoxicology and Environmental Safety (2024) Vol. 276, pp. 116316-116316
Open Access | Times Cited: 1
Comprehensive Qualitative and Quantitative Analysis of Flavonoids in Dandelion (Taraxacum officinale) Flowers and Food Products
Dariusz Jędrejek, Sylwia Pawelec
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 31, pp. 17368-17376
Closed Access | Times Cited: 1
Dariusz Jędrejek, Sylwia Pawelec
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 31, pp. 17368-17376
Closed Access | Times Cited: 1
Impact of lactic acid bacterial fermentation on the chemical composition, antioxidant capacities and flavor properties of dandelion
Qian Zhu, Gaofan Shi, Jiayu Gu, et al.
Food Bioscience (2024), pp. 105313-105313
Closed Access | Times Cited: 1
Qian Zhu, Gaofan Shi, Jiayu Gu, et al.
Food Bioscience (2024), pp. 105313-105313
Closed Access | Times Cited: 1
Research Updates and Advances on Flavonoids Derived from Dandelion and Their Antioxidant Activities
Xiao-Cui Zhuang, Wei Shi, Tao Shen, et al.
Antioxidants (2024) Vol. 13, Iss. 12, pp. 1449-1449
Open Access | Times Cited: 1
Xiao-Cui Zhuang, Wei Shi, Tao Shen, et al.
Antioxidants (2024) Vol. 13, Iss. 12, pp. 1449-1449
Open Access | Times Cited: 1
The Complexity of Sesquiterpene Chemistry Dictates Its Pleiotropic Biologic Effects on Inflammation
Narcy Arizmendi, Syed Benazir Alam, Khalid Azyat, et al.
Molecules (2022) Vol. 27, Iss. 8, pp. 2450-2450
Open Access | Times Cited: 9
Narcy Arizmendi, Syed Benazir Alam, Khalid Azyat, et al.
Molecules (2022) Vol. 27, Iss. 8, pp. 2450-2450
Open Access | Times Cited: 9
Intestinal Escherichia coli and related dysfunction as potential targets of Traditional Chinese Medicine for respiratory infectious diseases
Lini Wei, Lulu Zhang, Yan Zhang, et al.
Journal of Ethnopharmacology (2023) Vol. 313, pp. 116381-116381
Closed Access | Times Cited: 4
Lini Wei, Lulu Zhang, Yan Zhang, et al.
Journal of Ethnopharmacology (2023) Vol. 313, pp. 116381-116381
Closed Access | Times Cited: 4
Medicinal Plants of the Flora of Kazakhstan Used in the Treatment of Skin Diseases
Gulzat Berganayeva, Bates Kudaibergenova, Yuliya Litvinenko, et al.
(2023)
Open Access | Times Cited: 4
Gulzat Berganayeva, Bates Kudaibergenova, Yuliya Litvinenko, et al.
(2023)
Open Access | Times Cited: 4
Chemometrics integrated with in silico pharmacology to reveal antioxidative and anti-inflammatory markers of dandelion for its quality control
Feng‐Jie Liu, Yang Jiao, Xu‐Yan Chen, et al.
Chinese Medicine (2022) Vol. 17, Iss. 1
Open Access | Times Cited: 7
Feng‐Jie Liu, Yang Jiao, Xu‐Yan Chen, et al.
Chinese Medicine (2022) Vol. 17, Iss. 1
Open Access | Times Cited: 7
Carotenoid and Tocopherol Profiling in 18 Korean Traditional Green Leafy Vegetables by LC-SIM-MS
Eun Young Ko, Jiho Lee, Iyyakkannu Sivanesan, et al.
Foods (2023) Vol. 12, Iss. 6, pp. 1312-1312
Open Access | Times Cited: 3
Eun Young Ko, Jiho Lee, Iyyakkannu Sivanesan, et al.
Foods (2023) Vol. 12, Iss. 6, pp. 1312-1312
Open Access | Times Cited: 3
Material Basis Elucidation and Quantification of Dandelion through Spectrum–Effect Relationship Study between UHPLC Fingerprint and Antioxidant Activity via Multivariate Statistical Analysis
Ziru Liu, Jiameng Qu, Fan Ke, et al.
Molecules (2022) Vol. 27, Iss. 9, pp. 2632-2632
Open Access | Times Cited: 6
Ziru Liu, Jiameng Qu, Fan Ke, et al.
Molecules (2022) Vol. 27, Iss. 9, pp. 2632-2632
Open Access | Times Cited: 6
Dandelion (Taraxacum mongolicum) Extract Alleviated H2O2-Induced Oxidative Damage: The Underlying Mechanism Revealed by Metabolomics and Lipidomics
Yannan Chen, Siyuan Fei, Xiaoting Yu, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3314-3314
Open Access | Times Cited: 2
Yannan Chen, Siyuan Fei, Xiaoting Yu, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3314-3314
Open Access | Times Cited: 2
Exploration and validation of Taraxacum mongolicum anti-cancer effect
Jumin Xie, Ruxi Chen, Qingzhi Wang, et al.
Computers in Biology and Medicine (2022) Vol. 148, pp. 105819-105819
Closed Access | Times Cited: 4
Jumin Xie, Ruxi Chen, Qingzhi Wang, et al.
Computers in Biology and Medicine (2022) Vol. 148, pp. 105819-105819
Closed Access | Times Cited: 4
Structure and immunomostimulating activity of Polysaccharides derived from the Roots and Leaves of Dandelion
Qinggang Qiao, Xianzhang Song, Cheng Zhang, et al.
Research Square (Research Square) (2024)
Open Access
Qinggang Qiao, Xianzhang Song, Cheng Zhang, et al.
Research Square (Research Square) (2024)
Open Access
Qing-Re-Yi-Liu decoction suppresses the malignant behaviors of breast cancer cells by attenuating the MnSOD/CaMKII/AMPK signaling and Warburg effect
Zhe Zhang, Xin Zhao, lian sun, et al.
Research Square (Research Square) (2024)
Open Access
Zhe Zhang, Xin Zhao, lian sun, et al.
Research Square (Research Square) (2024)
Open Access
