Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Metabolomics profile responses to changing environments in a common bean (Phaseolus vulgaris L.) germplasm collection
Elsa Mecha, Guillaume L. Erny, Ana C. L. Guerreiro, et al.
Food Chemistry (2021) Vol. 370, pp. 131003-131003
Open Access | Times Cited: 19

Showing 19 citing articles:

Low Temperature Stress Tolerance: An Insight Into the Omics Approaches for Legume Crops
Kaisar Ahmad Bhat, Reetika Mahajan, Mohammad Maqbool Pakhtoon, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 63
Grass Pea (Lathyrus sativus L.)—A Sustainable and Resilient Answer to Climate Challenges
Letice Gonçalves, Diego Rubiales, Maria Rosário Bronze, et al.
Agronomy (2022) Vol. 12, Iss. 6, pp. 1324-1324
Open Access | Times Cited: 30
Legume Breeding for the Agroecological Transition of Global Agri-Food Systems: A European Perspective
Diego Rubiales, Paolo Annicchiarico, María Carlota Vaz Patto, et al.
Frontiers in Plant Science (2021) Vol. 12
Open Access | Times Cited: 35
An integrated untargeted metabolomic approach reveals the quality characteristics of black soybeans from different geographical origins in China
Lei He, Qian Hu, Jiukai Zhang, et al.
Food Research International (2023) Vol. 169, pp. 112908-112908
Closed Access | Times Cited: 15
Physiological and metabolomic analysis reveals maturity stage-dependent nitrogen regulation of vitamin C content in pepper fruit
Lu Zhang, Fen Zhang, Yuan Wang, et al.
Frontiers in Plant Science (2023) Vol. 13
Open Access | Times Cited: 13
Comparison analysis of bioactive metabolites in soybean, pea, mung bean, and common beans: reveal the potential variations of their antioxidant property
Wenyuan Zhang, Yaqi Zhao, Haixia Yang, et al.
Food Chemistry (2024) Vol. 457, pp. 140137-140137
Closed Access | Times Cited: 5
Metabolomics-Driven Mining of Metabolite Resources: Applications and Prospects for Improving Vegetable Crops
Dhananjaya P. Singh, Mansi Singh Bisen, Renu Shukla, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 20, pp. 12062-12062
Open Access | Times Cited: 22
Metabolite variations in faba bean ingredients: Unraveling the links between off-flavors and chemical compounds
Fabio Tuccillo, Anna Kårlund, Ville Koistinen, et al.
Food Chemistry (2025) Vol. 479, pp. 143753-143753
Open Access
Improved Accuracy and Reliability in Untargeted Analysis with LC-ESI-QTOF/MS1 by Ensemble Averaging
Guillaume L. Erny, Julia Nowak, Michał Woźniakiewicz
Analytical Chemistry (2025)
Closed Access
Metabolic profiling of pea (Pisum sativum) cultivars in changing environments: Implications for nutritional quality in animal feed
Pierluigi Reveglia, M. Blanco, María José Cobos, et al.
Food Chemistry (2024) Vol. 462, pp. 140972-140972
Open Access | Times Cited: 3
Comparative Analysis of Untargeted Metabolomics in Tolerant and Sensitive Genotypes of Common Bean (Phaseolus vulgaris L.) Seeds Exposed to Terminal Drought Stress
Mayavan Subramani, Carlos A. Urrea, Venu Kalavacharla
Metabolites (2022) Vol. 12, Iss. 10, pp. 944-944
Open Access | Times Cited: 12
Modulating Growth and Oil Profile of Sesame (Sesamum indicum L.): Paclobutrazol and Mepiquat Chloride Impacts
Moin Qureshi, Mojtaba Kordrostami, Bülent Uzun, et al.
Journal of Plant Growth Regulation (2024) Vol. 43, Iss. 8, pp. 2905-2921
Open Access | Times Cited: 2
Unravelling dynamic changes in non-volatile and volatile metabolites of pulses during soaking: An integrated metabolomics approach
Lei He, Qian Hu, Liyang Wei, et al.
Food Chemistry (2023) Vol. 422, pp. 136231-136231
Closed Access | Times Cited: 4
Building the Resilience of Marginal Rural Areas Using a Complementary Characterization Approach: Possible Beneficial Health Effects and Stress Tolerance of Italian Common Bean (Phaseolus vulgaris L.) Landraces
Martina Falcione, Alessandra Renella, Vadym Samukha, et al.
Diversity (2024) Vol. 16, Iss. 4, pp. 240-240
Open Access | Times Cited: 1
Genomic-Assisted Breeding Strategies for Biotic Stress in Common Bean: Progress and Prospects
T. Basavaraja, Anupam Tripathi, S. B. Gurumurthy, et al.
(2024), pp. 231-275
Closed Access | Times Cited: 1
Genomics and Metabolomics: A Strategy for Elucidation of Metabolic Pathways in Medicinal Plants
Karuna Surendran, K. R. Ranjisha, R. Aswati Nair, et al.
(2022), pp. 343-360
Closed Access | Times Cited: 4
Comparison Analysis of Bioactive Metabolites in Soybean, Pea, Mung Bean, and Common Beans and Reveal the Potential Variations of Their Antioxidant Property
Wenyuan Zhang, Yaqi Zhao, Haixia Yang, et al.
(2024)
Closed Access
Identification, functional characterization and expression profiling of three triterpene synthases from the legume plant Vigna unguiculata.
Panayiota Markou, Constantine Garagounis, Dionysia A. Fasoula, et al.
Biochemical and Biophysical Research Communications (2024) Vol. 738, pp. 150935-150935
Closed Access
MORPHO-AGRONOMIC GENETIC DIVERSITY IN COMMON BEAN LANDRACES BASED ON BLUP VALUES
César Pedro, Marques Cachisso Bambo Donça, Henriques Victor Colial, et al.
Functional Plant Breeding Journal (2023) Vol. 5, Iss. 1, pp. 21-31
Open Access
Page 1

Scroll to top