OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Green enrichment of argan oil (Argania spinosa L.) with thyme (Thymus vulgaris L.) and oregano (Origanum vulgare L.) leaves: Evaluating quality and stability improvements
Samira Oubannin, Abderrahim Asbbane, Khang Wen Goh, et al.
Food Chemistry X (2024) Vol. 24, pp. 101818-101818
Open Access | Times Cited: 3

Showing 3 citing articles:

In Vitro Determination of Antimicrobial, Antioxidant and Antiviral Properties of Greek Plant Extracts
Aliki Tsakni, Eirini Kyriakopoulou, Sophia Letsiou, et al.
Microorganisms (2025) Vol. 13, Iss. 1, pp. 177-177
Open Access | Times Cited: 1

Unveiling the health benefits of argan oil: Bioactive molecules and phytochemical insights for food applications
Taha Mehany, Nur Alim Bahmid
Journal of Food Composition and Analysis (2025), pp. 107542-107542
Closed Access

Effects of plant-derived antioxidants to the oxidative stability of edible oils under thermal and storage conditions: Benefits, challenges and sustainable solutions
Aysun Yurdunuseven Yıldız, Sebahat Öztekin, Katya Anaya
Food Chemistry (2025) Vol. 479, pp. 143752-143752
Closed Access

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