OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Edible crickets as a possible way to curb protein-energy malnutrition: Nutritional status, food applications, and safety concerns
Syed Ali Hassan, Ammar B. Altemimi, Adeel Asim Hashmi, et al.
Food Chemistry X (2024) Vol. 23, pp. 101533-101533
Open Access | Times Cited: 3
Syed Ali Hassan, Ammar B. Altemimi, Adeel Asim Hashmi, et al.
Food Chemistry X (2024) Vol. 23, pp. 101533-101533
Open Access | Times Cited: 3
Showing 3 citing articles:
Modulating the nutritional value of Acheta domesticus (house cricket) through the eco-sustainable Ascophyllum nodosum dietary supplementation
Behixhe Ajdini, Irene Biancarosa, Gloriana Cardinaletti, et al.
Journal of Food Composition and Analysis (2025) Vol. 140, pp. 107263-107263
Open Access
Behixhe Ajdini, Irene Biancarosa, Gloriana Cardinaletti, et al.
Journal of Food Composition and Analysis (2025) Vol. 140, pp. 107263-107263
Open Access
Physicochemical and Sensory Properties of Cookies with Cricket Powder as an Alternative Snack to Prevents Iron Deficiency Anemia and Chronic Energy Deficiency
Fitriyono Ayustaningwarno, Azzahra Mutiara Ayu, Layyinatus Syiffah, et al.
Applied Food Research (2024) Vol. 4, Iss. 2, pp. 100485-100485
Open Access | Times Cited: 1
Fitriyono Ayustaningwarno, Azzahra Mutiara Ayu, Layyinatus Syiffah, et al.
Applied Food Research (2024) Vol. 4, Iss. 2, pp. 100485-100485
Open Access | Times Cited: 1
Purification of polyphenol oxidase from tea (Camellia sinensis) using three-phase partitioning with a green deep eutectic solvent
Yuqin Xu, Bin Zeng, Shuangling Xiao, et al.
Food Chemistry X (2024) Vol. 23, pp. 101720-101720
Open Access
Yuqin Xu, Bin Zeng, Shuangling Xiao, et al.
Food Chemistry X (2024) Vol. 23, pp. 101720-101720
Open Access
Metabolomic profiling reveals taste development in tomatoes during cold storage with vacuum packaging
Wenqiang Cai, Jia-bo Huang, Jing Li, et al.
Food Research International (2024) Vol. 198, pp. 115395-115395
Closed Access
Wenqiang Cai, Jia-bo Huang, Jing Li, et al.
Food Research International (2024) Vol. 198, pp. 115395-115395
Closed Access
