OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Improvement of volatile aromatic compound levels and sensory quality of distilled soju derived from Saccharomyces cerevisiae and Wickerhamomyces anomalus co-fermentation
Kyu-Taek Choi, Su-Hyun Lee, Yeong-Jun Kim, et al.
Food Chemistry X (2024) Vol. 22, pp. 101368-101368
Open Access | Times Cited: 3
Kyu-Taek Choi, Su-Hyun Lee, Yeong-Jun Kim, et al.
Food Chemistry X (2024) Vol. 22, pp. 101368-101368
Open Access | Times Cited: 3
