OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Analytical strategies based on untargeted and targeted metabolomics for the accurate authentication of organic milk from Jersey and Yak
Min Kang, Hongxia Wang, Chuxin Chen, et al.
Food Chemistry X (2023) Vol. 19, pp. 100786-100786
Open Access | Times Cited: 8
Min Kang, Hongxia Wang, Chuxin Chen, et al.
Food Chemistry X (2023) Vol. 19, pp. 100786-100786
Open Access | Times Cited: 8
Showing 8 citing articles:
Electrochemical behaviour and determination of niraparib using glassy carbon and boron-doped diamond electrodes
Seyda Nur Samancı, Goksu Ozcelikay-Akyildiz, Esen Bellur Atıcı, et al.
Diamond and Related Materials (2025), pp. 111964-111964
Closed Access
Seyda Nur Samancı, Goksu Ozcelikay-Akyildiz, Esen Bellur Atıcı, et al.
Diamond and Related Materials (2025), pp. 111964-111964
Closed Access
Lipidomic study of yak milk reveals potential biomarkers for the design of infant formulas
Lina Wang, Linlin Wang, Hailong Xing
Journal of Dairy Science (2025)
Open Access
Lina Wang, Linlin Wang, Hailong Xing
Journal of Dairy Science (2025)
Open Access
An integrative review of analytical techniques used in food authentication: A detailed description for milk and dairy products
Mariana Martins Ferreira, Lorranne Marins-Gonçalves, Djenaine De Souza
Food Chemistry (2024) Vol. 457, pp. 140206-140206
Closed Access | Times Cited: 4
Mariana Martins Ferreira, Lorranne Marins-Gonçalves, Djenaine De Souza
Food Chemistry (2024) Vol. 457, pp. 140206-140206
Closed Access | Times Cited: 4
Dairy products authentication with biomarkers: A comprehensive critical review
Eman Shawky, Lutfun Nahar, Sarah M. Nassief, et al.
Trends in Food Science & Technology (2024) Vol. 147, pp. 104445-104445
Closed Access | Times Cited: 2
Eman Shawky, Lutfun Nahar, Sarah M. Nassief, et al.
Trends in Food Science & Technology (2024) Vol. 147, pp. 104445-104445
Closed Access | Times Cited: 2
Comparison of the targeted metabolomics and nutritional quality indices of the probiotic cheese enriched with microalgae
Lutfiye Yilmaz‐Ersan, Gizem Suna
Talanta (2024) Vol. 272, pp. 125801-125801
Closed Access | Times Cited: 1
Lutfiye Yilmaz‐Ersan, Gizem Suna
Talanta (2024) Vol. 272, pp. 125801-125801
Closed Access | Times Cited: 1
Advancements in Nutritional Composition of Milk and Species Identification
Mingxue Yu, Baiyi Li, Tiannuo Hong, et al.
Food Quality and Safety (2024) Vol. 8
Open Access
Mingxue Yu, Baiyi Li, Tiannuo Hong, et al.
Food Quality and Safety (2024) Vol. 8
Open Access
Therapeutic potential of Cordyceps sinensis targeting oxidative stress and inflammatory response in the treatment of COPD rats: insights from metabolomics analysis
Yingying Liu, Gai-Jie Dou, Yuancan Xiao, et al.
Journal of Asian Natural Products Research (2024), pp. 1-18
Closed Access
Yingying Liu, Gai-Jie Dou, Yuancan Xiao, et al.
Journal of Asian Natural Products Research (2024), pp. 1-18
Closed Access
Foodomics as a Tool for Evaluating Food Authenticity and Safety from Field to Table: A Review
Shuchen Zhang, Jia-Nan Chen, F. Gao, et al.
Foods (2024) Vol. 14, Iss. 1, pp. 15-15
Open Access
Shuchen Zhang, Jia-Nan Chen, F. Gao, et al.
Foods (2024) Vol. 14, Iss. 1, pp. 15-15
Open Access
Application of multiple stable isotopes to aid identification of the origin of regional and organic animal products in Hesse, Germany
Xenia Gatzert, Kwok Pan Chun, Robert Hermanowski, et al.
Isotopes in Environmental and Health Studies (2023) Vol. 59, Iss. 4-6, pp. 490-510
Closed Access
Xenia Gatzert, Kwok Pan Chun, Robert Hermanowski, et al.
Isotopes in Environmental and Health Studies (2023) Vol. 59, Iss. 4-6, pp. 490-510
Closed Access
