OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Exploring the significance of protein concentrate: A review on sources, extraction methods, and applications
Adiba Fatima, Poornima Singh, Vinay Kumar Pandey, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100771-100771
Open Access | Times Cited: 5
Adiba Fatima, Poornima Singh, Vinay Kumar Pandey, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100771-100771
Open Access | Times Cited: 5
Showing 5 citing articles:
The Influence of the Nutritional and Mineral Composition of Vegetable Protein Concentrates on Their Functional Properties
Rocío López-Calabozo, Iván Martínez-Martín, Marta Rodríguez‐Fernández, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 509-509
Open Access
Rocío López-Calabozo, Iván Martínez-Martín, Marta Rodríguez‐Fernández, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 509-509
Open Access
Unveiling the Protein Profile and Techno-Functional Potential of Edible Cricket Protein Concentrates: A Comparative Study of Different Body Parts
Alejandro Brena-Melendez, John Rimaycuna, Luis Eduardo García-Amezquita, et al.
Future Foods (2025), pp. 100612-100612
Open Access
Alejandro Brena-Melendez, John Rimaycuna, Luis Eduardo García-Amezquita, et al.
Future Foods (2025), pp. 100612-100612
Open Access
Jackfruit seeds for sustainable food potential: characterization and valorization of its derivatives
Alice Singh, Tanya L. Swer, Rachna Sehrawat
Biomass Conversion and Biorefinery (2025)
Closed Access
Alice Singh, Tanya L. Swer, Rachna Sehrawat
Biomass Conversion and Biorefinery (2025)
Closed Access
Variation of nutrients and bioactive compounds of five wild edible leafy vegetables from far north region of cameroon
Jean Paul Bayang, Touwang Charles, Mamoudou Hamadou, et al.
Food Chemistry Advances (2024) Vol. 6, pp. 100849-100849
Closed Access | Times Cited: 2
Jean Paul Bayang, Touwang Charles, Mamoudou Hamadou, et al.
Food Chemistry Advances (2024) Vol. 6, pp. 100849-100849
Closed Access | Times Cited: 2
A BODIPY-based “turn on” near-infrared fluorescence probe for specific detection of cysteine
Xiaozong Dou, Weiqi Liu, Yuhui Luo, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 327, pp. 125441-125441
Closed Access
Xiaozong Dou, Weiqi Liu, Yuhui Luo, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 327, pp. 125441-125441
Closed Access
