OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of pulp and pectin concentrations of passion fruit from Caatinga (Passiflora cincinnata Mast.) on the production of symbiotic beverages
Maryana Rogéria dos Santos, Roberta Maria Lins Mendes, E. Ribeiro
Food Chemistry Advances (2023) Vol. 3, pp. 100450-100450
Open Access | Times Cited: 3
Maryana Rogéria dos Santos, Roberta Maria Lins Mendes, E. Ribeiro
Food Chemistry Advances (2023) Vol. 3, pp. 100450-100450
Open Access | Times Cited: 3
Showing 3 citing articles:
Dual-objective optimization of ultrasound-assisted organic acid extraction of pectin from umbu (Spondias tuberosa L.): a promising Brazilian native fruit from Caatinga biome
Joseane Cardoso Gomes de Alencar, Denise Nathiele Santos Souza Batista, Jacqueline Carvalho de Souza, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 2
Joseane Cardoso Gomes de Alencar, Denise Nathiele Santos Souza Batista, Jacqueline Carvalho de Souza, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 2
Valorization of bioactive compounds from juice industry waste: Applications, challenges, and future prospects
Alessandra Cristina Pedro, Giselle Maria Maciel, Nayara Pereira Lima, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104693-104693
Closed Access | Times Cited: 2
Alessandra Cristina Pedro, Giselle Maria Maciel, Nayara Pereira Lima, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104693-104693
Closed Access | Times Cited: 2
Effects of passion fruit peel (Passiflora edulis) pectin and red yeast (Sporodiobolus pararoseus) cells on growth, immunity, intestinal morphology, gene expression, and gut microbiota in Nile tilapia (Oreochromis niloticus)
Anisa Rilla Lubis, Nguyen Vu Linh, Orranee Srinual, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Anisa Rilla Lubis, Nguyen Vu Linh, Orranee Srinual, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
