
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Synergistic antifungal mechanism of cinnamaldehyde and nonanal against Aspergillus flavus and its application in food preservation
Wei Zhang, Cuixiang Li, Yangyong Lv, et al.
Food Microbiology (2024) Vol. 121, pp. 104524-104524
Closed Access | Times Cited: 5
Wei Zhang, Cuixiang Li, Yangyong Lv, et al.
Food Microbiology (2024) Vol. 121, pp. 104524-104524
Closed Access | Times Cited: 5
Showing 5 citing articles:
Development of cushioning-antibacterial dual-functional cellulose packaging and its application for the Chinese bayberry during simulated transportation vibration
Yifan Xue, Ben Niu, Yanchao Han, et al.
Food Packaging and Shelf Life (2025) Vol. 49, pp. 101490-101490
Closed Access
Yifan Xue, Ben Niu, Yanchao Han, et al.
Food Packaging and Shelf Life (2025) Vol. 49, pp. 101490-101490
Closed Access
Cocoa Pod Husk Valorization Through Rhizopus stolonifer Solid-State Fermentation: Enhancement in Antioxidant Activity
Patrick Barros Tiburcio, Dão Pedro de Carvalho Neto, Carlos Ricardo Soccol, et al.
Microorganisms (2025) Vol. 13, Iss. 4, pp. 716-716
Open Access
Patrick Barros Tiburcio, Dão Pedro de Carvalho Neto, Carlos Ricardo Soccol, et al.
Microorganisms (2025) Vol. 13, Iss. 4, pp. 716-716
Open Access
Unraveling the antifungal and anti-aflatoxin B1 mechanisms of piperitone on Aspergillus flavus
Wei Shan, Qianru Xu, Shan Pei, et al.
Food Microbiology (2024) Vol. 123, pp. 104588-104588
Closed Access | Times Cited: 2
Wei Shan, Qianru Xu, Shan Pei, et al.
Food Microbiology (2024) Vol. 123, pp. 104588-104588
Closed Access | Times Cited: 2
Insights into the antifungal and anti-aflatoxin B1 mechanisms of carvone on Aspergillus flavus
Wei Shan, Haotian Zhang, Menghan Wu, et al.
Food Bioscience (2024), pp. 105117-105117
Closed Access
Wei Shan, Haotian Zhang, Menghan Wu, et al.
Food Bioscience (2024), pp. 105117-105117
Closed Access
Isolation and identification of Bacillus subtilis and its potential in biocontrol of phytopathogenic fungi
Mokhira Narmukhamedova, Tokhir Khusanov, Gulchehra Kadirova, et al.
E3S Web of Conferences (2024) Vol. 539, pp. 02017-02017
Open Access
Mokhira Narmukhamedova, Tokhir Khusanov, Gulchehra Kadirova, et al.
E3S Web of Conferences (2024) Vol. 539, pp. 02017-02017
Open Access