OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Combined effects of cold and acid on dual-species biofilms of Pseudomonas fluorescens and Listeria monocytogenes under simulated chilled beef processing conditions
Guanghui Zhou, Pengcheng Dong, Xin Luo, et al.
Food Microbiology (2023) Vol. 117, pp. 104394-104394
Closed Access | Times Cited: 7
Guanghui Zhou, Pengcheng Dong, Xin Luo, et al.
Food Microbiology (2023) Vol. 117, pp. 104394-104394
Closed Access | Times Cited: 7
Showing 7 citing articles:
Use of analytical strategies to understand spatial chemical variation in bacterial surface communities
Abigail A. Weaver, Joshua D. Shrout
Journal of Bacteriology (2025)
Open Access
Abigail A. Weaver, Joshua D. Shrout
Journal of Bacteriology (2025)
Open Access
Dual-species biofilm and other profiles altered by interactions between Salmonella Typhimurium and Pseudomonas fluorescens isolated from meat
Lei Yuan, Yang Liu, Zizhuo Mi, et al.
Food Research International (2025), pp. 115914-115914
Closed Access
Lei Yuan, Yang Liu, Zizhuo Mi, et al.
Food Research International (2025), pp. 115914-115914
Closed Access
Effects of chlorogenic acid-grafted-chitosan on biofilms, oxidative stress, quorum sensing and c-di-GMP in Pseudomonas fluorescens
Xin Yang, Weiqing Lan, Xiaohong Sun
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133029-133029
Closed Access | Times Cited: 2
Xin Yang, Weiqing Lan, Xiaohong Sun
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133029-133029
Closed Access | Times Cited: 2
Airborne signals of Pseudomonas fluorescens modulate swimming motility and biofilm formation of Listeria monocytogenes in a contactless coculture system
Guanghui Zhou, Yunge Liu, Pengcheng Dong, et al.
Food Microbiology (2024) Vol. 120, pp. 104494-104494
Closed Access | Times Cited: 1
Guanghui Zhou, Yunge Liu, Pengcheng Dong, et al.
Food Microbiology (2024) Vol. 120, pp. 104494-104494
Closed Access | Times Cited: 1
Effects of washing sanitation standard operating procedures on the microbiological quality and safety of cattle carcasses
José Carlos Ribeiro Júnior, Bianca Pereira Dias, Amanda Lima do Nascimento, et al.
Food Control (2024) Vol. 166, pp. 110745-110745
Closed Access | Times Cited: 1
José Carlos Ribeiro Júnior, Bianca Pereira Dias, Amanda Lima do Nascimento, et al.
Food Control (2024) Vol. 166, pp. 110745-110745
Closed Access | Times Cited: 1
Mathematical modeling for the prediction of biofilm formation and removal in the food industry as strategy to control microbiological resistance
Camila Rodrigues Carneiro, N. Leite, Arthur Vinícius de Abreu Oliveira, et al.
Food Research International (2024) Vol. 197, pp. 115248-115248
Closed Access
Camila Rodrigues Carneiro, N. Leite, Arthur Vinícius de Abreu Oliveira, et al.
Food Research International (2024) Vol. 197, pp. 115248-115248
Closed Access
Evaluation of Single and Multispecies Biofilm Formed in the Static and Continuous Systems
Krisha Pant, Jon Palmer, Steve Flint
(2024)
Closed Access
Krisha Pant, Jon Palmer, Steve Flint
(2024)
Closed Access
Interaction and cross-contamination potential of prepared beef steak isolates Pseudomonas weihenstephanensis and Macrococcus caseolyticus in biofilms of dual- species
Wendi Zhang, Yunhao Ma, Yong Xie, et al.
Food Microbiology (2024) Vol. 127, pp. 104685-104685
Closed Access
Wendi Zhang, Yunhao Ma, Yong Xie, et al.
Food Microbiology (2024) Vol. 127, pp. 104685-104685
Closed Access
Evaluation of single and multispecies biofilm formed in the static and continuous systems
Krisha Pant, J D Palmer, Steve Flint
International Journal of Food Microbiology (2024) Vol. 429, pp. 111030-111030
Closed Access
Krisha Pant, J D Palmer, Steve Flint
International Journal of Food Microbiology (2024) Vol. 429, pp. 111030-111030
Closed Access
