OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antimicrobial plant secondary metabolites, MDR transporters and antimicrobial resistance in cereal-associated lactobacilli: is there a connection?
Felicitas Pswarayi, Nanzhen Qiao, Gautam Gaur, et al.
Food Microbiology (2021) Vol. 102, pp. 103917-103917
Closed Access | Times Cited: 13
Felicitas Pswarayi, Nanzhen Qiao, Gautam Gaur, et al.
Food Microbiology (2021) Vol. 102, pp. 103917-103917
Closed Access | Times Cited: 13
Showing 13 citing articles:
Conversion of (poly)phenolic compounds in food fermentations by lactic acid bacteria: Novel insights into metabolic pathways and functional metabolites
Gautam Gaur, Michael G. Gänzle
Current Research in Food Science (2023) Vol. 6, pp. 100448-100448
Open Access | Times Cited: 111
Gautam Gaur, Michael G. Gänzle
Current Research in Food Science (2023) Vol. 6, pp. 100448-100448
Open Access | Times Cited: 111
The quest for the perfect loaf of sourdough bread continues: Novel developments for selection of sourdough starter cultures
Michael G. Gänzle, Nanzhen Qiao, Julia Bechtner
International Journal of Food Microbiology (2023) Vol. 407, pp. 110421-110421
Closed Access | Times Cited: 20
Michael G. Gänzle, Nanzhen Qiao, Julia Bechtner
International Journal of Food Microbiology (2023) Vol. 407, pp. 110421-110421
Closed Access | Times Cited: 20
Antibacterial and enzyme inhibitory activities of flavan-3-ol monomers and procyanidin-rich grape seed fractions
Paola Solis Ares, Gautam Gaur, Benjamin P. Willing, et al.
Journal of Functional Foods (2023) Vol. 107, pp. 105643-105643
Open Access | Times Cited: 14
Paola Solis Ares, Gautam Gaur, Benjamin P. Willing, et al.
Journal of Functional Foods (2023) Vol. 107, pp. 105643-105643
Open Access | Times Cited: 14
Exopolysaccharides from Lactiplantibacillus plantarum: isolation, purification, structure–function relationship, and application
Jie Xiong, Dongmei Liu, Yanyan Huang
European Food Research and Technology (2023) Vol. 249, Iss. 6, pp. 1431-1448
Closed Access | Times Cited: 13
Jie Xiong, Dongmei Liu, Yanyan Huang
European Food Research and Technology (2023) Vol. 249, Iss. 6, pp. 1431-1448
Closed Access | Times Cited: 13
Conversion of hydroxycinnamic acids by Furfurilactobacillus milii in sorghum fermentations: Impact on profile of phenolic compounds in sorghum and on ecological fitness of Ff. milii.
Gautam Gaur, Sandra Damm, Maike Passon, et al.
Food Microbiology (2022) Vol. 111, pp. 104206-104206
Closed Access | Times Cited: 14
Gautam Gaur, Sandra Damm, Maike Passon, et al.
Food Microbiology (2022) Vol. 111, pp. 104206-104206
Closed Access | Times Cited: 14
Foodborne Microbial Communities as Potential Reservoirs of Antimicrobial Resistance Genes for Pathogens: A Critical Review of the Recent Literature
Paola Zinno, Giuditta Perozzi, Chiara Devirgiliis
Microorganisms (2023) Vol. 11, Iss. 7, pp. 1696-1696
Open Access | Times Cited: 7
Paola Zinno, Giuditta Perozzi, Chiara Devirgiliis
Microorganisms (2023) Vol. 11, Iss. 7, pp. 1696-1696
Open Access | Times Cited: 7
Biochemical characterization of HcrF from Limosilactobacillus fermentum, a NADH-dependent 2-ene reductase with activity on hydroxycinnamic acids
Gautam Gaur, Michael G. Gänzle
Letters in Applied Microbiology (2024) Vol. 77, Iss. 12
Open Access | Times Cited: 2
Gautam Gaur, Michael G. Gänzle
Letters in Applied Microbiology (2024) Vol. 77, Iss. 12
Open Access | Times Cited: 2
Conversion of Phenolic Acids in Canola Fermentation: Impact on Antimicrobial Activity against Salmonella enterica and Campylobacter jejuni
Vi D. Pham, D.R. Korver, Michael G. Gänzle
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 4, pp. 2059-2069
Closed Access | Times Cited: 6
Vi D. Pham, D.R. Korver, Michael G. Gänzle
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 4, pp. 2059-2069
Closed Access | Times Cited: 6
Characterization of isogenic mutants with single or double deletions of four phenolic acid esterases in Lactiplantibacillus plantarum TMW1.460
Gautam Gaur, Chen Chen, Michael G. Gänzle
International Journal of Food Microbiology (2023) Vol. 388, pp. 110100-110100
Closed Access | Times Cited: 6
Gautam Gaur, Chen Chen, Michael G. Gänzle
International Journal of Food Microbiology (2023) Vol. 388, pp. 110100-110100
Closed Access | Times Cited: 6
Physiology and Biochemistry of Sourdough Lactic Acid Bacteria and Their impact on Bread Quality
Michael G. Gänzle, Marco Gobbetti
Springer eBooks (2023), pp. 213-256
Closed Access | Times Cited: 3
Michael G. Gänzle, Marco Gobbetti
Springer eBooks (2023), pp. 213-256
Closed Access | Times Cited: 3
Role of Phenolic Acid Metabolism in Enhancing Bioactivity of Mentha Extract Fermented with Plant-Derived Lactobacillus plantarum SN13T
Shrijana Shakya, Narandalai Danshiitsoodol, Masafumi Noda, et al.
Probiotics and Antimicrobial Proteins (2023) Vol. 16, Iss. 3, pp. 1052-1064
Open Access | Times Cited: 3
Shrijana Shakya, Narandalai Danshiitsoodol, Masafumi Noda, et al.
Probiotics and Antimicrobial Proteins (2023) Vol. 16, Iss. 3, pp. 1052-1064
Open Access | Times Cited: 3
Role of Phenolic Acid Metabolism in Enhancing Bioactivity of Mentha Extract Fermented with Plant- Derived Lactobacillus plantarum SN13T
Shrijana Shakya, Narandalai Danshiitsoodol, Masafumi Noda, et al.
Research Square (Research Square) (2023)
Open Access | Times Cited: 2
Shrijana Shakya, Narandalai Danshiitsoodol, Masafumi Noda, et al.
Research Square (Research Square) (2023)
Open Access | Times Cited: 2
Physiological and genomic characterization of Lactiplantibacillus plantarum isolated from Indri indri in Madagascar
Nanzhen Qiao, Gautam Gaur, Monica Modesto, et al.
Journal of Applied Microbiology (2023) Vol. 134, Iss. 11
Open Access | Times Cited: 2
Nanzhen Qiao, Gautam Gaur, Monica Modesto, et al.
Journal of Applied Microbiology (2023) Vol. 134, Iss. 11
Open Access | Times Cited: 2
