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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Rice field fisheries: Wild aquatic species diversity, food provision services and contribution to inland fisheries
Sarah Freed, Yumiko Kura, Vichet Sean, et al.
Fisheries Research (2020) Vol. 229, pp. 105615-105615
Open Access | Times Cited: 39

Showing 1-25 of 39 citing articles:

The contribution of aquaculture systems to global aquaculture production
M.C.J. Verdegem, Alejandro H. Buschmann, U. Win Latt, et al.
Journal of the World Aquaculture Society (2023) Vol. 54, Iss. 2, pp. 206-250
Open Access | Times Cited: 93
Contemporary aquaculture: implications for human nutrition
Kathryn J. Fiorella, Harriet Okronipa, Katherine Baker, et al.
Current Opinion in Biotechnology (2021) Vol. 70, pp. 83-90
Closed Access | Times Cited: 87
Spatiotemporal dynamics of rice–crayfish field in Mid-China and its socioeconomic benefits on rural revitalisation
Youlin Chen, Peiheng Yu, Yiyun Chen, et al.
Applied Geography (2022) Vol. 139, pp. 102636-102636
Closed Access | Times Cited: 30
Maintaining Diversity of Integrated Rice and Fish Production Confers Adaptability of Food Systems to Global Change
Sarah Freed, Benoy Kumar Barman, Mark Dubois, et al.
Frontiers in Sustainable Food Systems (2020) Vol. 4
Open Access | Times Cited: 39
Nudging fisheries and aquaculture research towards food systems
Fiona Simmance, Philippa J. Cohen, Cindy Huchery, et al.
Fish and Fisheries (2021) Vol. 23, Iss. 1, pp. 34-53
Open Access | Times Cited: 37
Blue–green water utilization in rice–fish cultivation towards sustainable food production
Nesar Ahmed, John Hornbuckle, Giovanni M. Turchini
AMBIO (2022) Vol. 51, Iss. 9, pp. 1933-1948
Open Access | Times Cited: 24
Rice-fish coculture: Enhancing resource management and food security
Ayan Samaddar, Dani Kacha, Anilava Kaviraj, et al.
Aquaculture (2024) Vol. 595, pp. 741476-741476
Open Access | Times Cited: 5
Realizing collective action in agency-constrained contexts: the case of the Community Fish Refuges in Cambodia
Carla Rene Baldivieso Soruco, Sanjiv de Silva, Pia Gleich, et al.
Frontiers in Environmental Science (2025) Vol. 12
Open Access
Water and aquatic foods in revised principles of agroecology can accelerate food systems transformation
Sarah Freed, Michaela Lo, Matthew McCartney, et al.
Nature Food (2025)
Closed Access
The Role of Aquatic Foods in Sustainable Healthy Diets
Molly Ahern, Shakuntala H. Thilsted, Stineke Oenema, et al.
(2021)
Closed Access | Times Cited: 25
Ingrained: Rice farming and the risk of zoonotic spillover, examples from Cambodia
Benjamín L. Sievers, Sudipta Hyder, Filip Claes, et al.
One Health (2024) Vol. 18, pp. 100696-100696
Open Access | Times Cited: 3
Commercially traded fish portfolios mask household utilization of biodiversity in wild food systems
Kathryn J. Fiorella, Elizabeth Bageant, Shakuntala H. Thilsted, et al.
Proceedings of the National Academy of Sciences (2024) Vol. 121, Iss. 30
Closed Access | Times Cited: 3
Lake Malombe fishing communities' livelihood, vulnerability, and adaptation strategies
Rodgers Makwinja, Emmanuel Kaunda, Seyoum Mengistou, et al.
Current Research in Environmental Sustainability (2021) Vol. 3, pp. 100055-100055
Open Access | Times Cited: 20
Fishers’ response to temperature change reveals the importance of integrating human behavior in climate change analysis
Kathryn J. Fiorella, Elizabeth Bageant, Naomi B. Schwartz, et al.
Science Advances (2021) Vol. 7, Iss. 18
Open Access | Times Cited: 18
Riverine food environments and food security: a case study of the Mekong River, Cambodia
Swetha Manohar, Shauna Downs, Sabina L. Shaikh, et al.
Bulletin of the World Health Organization (2023) Vol. 101, Iss. 02, pp. 140-148
Open Access | Times Cited: 7
Status of rice-fish farming and rice field fisheries in Northern Laos
Youdan Li, Mali Phonexay, Zili Zhang, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 7
Conservation for sustaining livelihoods: Adaptive co-management of fish no-take zones in the Mekong River
Yumiko Kura, Kosal Mam, Seila Chea, et al.
Fisheries Research (2023) Vol. 265, pp. 106744-106744
Open Access | Times Cited: 7
Assessment of fisheries yield in the Lower Mekong River Basin 2020

(2024)
Open Access | Times Cited: 2
Hydropower Development and the Neglect of Inland Capture Fisheries from a Food Systems Perspective
Richard Friend, Robert Arthur, Cecile Brugère, et al.
Society & Natural Resources (2023) Vol. 36, Iss. 11, pp. 1439-1451
Closed Access | Times Cited: 6
Species trait diversity sustains multiple dietary nutrients supplied by freshwater fisheries
Sebastián Heilpern, Guido A. Herrera‐R, Kathryn J. Fiorella, et al.
Ecology Letters (2023) Vol. 26, Iss. 11, pp. 1887-1897
Closed Access | Times Cited: 6
Trophic functioning of integrated rice-fish farming in Madagascar: Insights from stable isotopes (δ13C & δ15N)
Jean‐Michel Mortillaro, Lionel Dabbadie, Andoniaina E. Raminoharisoa, et al.
Aquaculture (2022) Vol. 555, pp. 738240-738240
Open Access | Times Cited: 8
Assessing the Potential for Sustainable Aquaculture Development in Cambodia
Olivier Joffre, Sarah Freed, James E. Bernhardt, et al.
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 11
Enantioselective fate and risk assessment of chiral fungicide pydiflumetofen in rice-fish and wheat farming systems
Shanshan Di, Ziyang Diao, Tao Cang, et al.
The Science of The Total Environment (2023) Vol. 912, pp. 169262-169262
Closed Access | Times Cited: 4
Rice–Fish-Based Agroforestry System: A Climate Smart Way to Reconcile Sustainable Livelihood Options
Suraj Goswami, B. Venkateshwar Reddy, Simran Yadav, et al.
Sustainable development and biodiversity (2024), pp. 551-568
Closed Access | Times Cited: 1
Priority knowledge needs for management of migratory fish species in Cambodia
Erin Loury, Vittoria Elliott, Shaara M. Ainsley, et al.
Fisheries Management and Ecology (2021) Vol. 28, Iss. 5, pp. 393-416
Closed Access | Times Cited: 10
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