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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microplastic contamination and risk assessment in table salts: Turkey
Zehra Özçi̇fçi̇, Burhan Başaran, Hakkı Türker Akçay
Food and Chemical Toxicology (2023) Vol. 175, pp. 113698-113698
Closed Access | Times Cited: 23

Showing 23 citing articles:

Microplastics in branded milk: Dietary exposure and risk assessment
Burhan Başaran, Zehra Özçi̇fçi̇, Hakkı Türker Akçay, et al.
Journal of Food Composition and Analysis (2023) Vol. 123, pp. 105611-105611
Closed Access | Times Cited: 44
Microplastic contamination in some beverages marketed in türkiye: Characteristics, dietary exposure and risk assessment
Burhan Başaran, Ülgen Aytan, Yasemen Şentürk, et al.
Food and Chemical Toxicology (2024) Vol. 189, pp. 114730-114730
Closed Access | Times Cited: 9
Microplastics in honey from Türkiye: Occurrence, characteristic, human exposure, and risk assessment
Burhan Başaran, Zehra Özçi̇fçi̇, Esra Demir Kanbur, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106646-106646
Closed Access | Times Cited: 8
Microplastics Contamination in Carbonated Beverage: An Emerging Threat to Human Health in Bangladesh
Md. Anamul Hassan, Rifat Islam, Mashura Shammi, et al.
Journal of Food Composition and Analysis (2025), pp. 107312-107312
Closed Access
From sea to table: Assessing microplastic contamination in local and non-local salt in Bali, Indonesia
Yulianto Suteja, I Gusti Ngurah Putra Dirgayusa, Setyawan Purnama, et al.
Chemosphere (2025) Vol. 374, pp. 144192-144192
Closed Access
Microplastic Pollution and Risk Assessment in Packaged Teas in Türkiye
Şule GÜZEL İZMİRLİ, Ahmet Gökkaya
Water Air & Soil Pollution (2024) Vol. 235, Iss. 7
Open Access | Times Cited: 5
Incidence and exposure to microplastics in table salt present in the Iran market
Hassan Taghipour, Mehdi Ghayebzadeh, Seyedeh Maryam Seyed Mousavi, et al.
Toxicology Reports (2023) Vol. 11, pp. 129-140
Open Access | Times Cited: 13
Microplastics in food: Occurrence, toxicity, green analytical detection methods and future challenges
Vinay Kumar, Neha Sharma, Mridul Umesh, et al.
Green Analytical Chemistry (2024) Vol. 11, pp. 100152-100152
Open Access | Times Cited: 3
Microplastic contamination in commercially packaged edible seaweeds and exposure of the ethnic minority and local population in Mexico
Gurusamy Kutralam-Muniasamy, V.C. Shruti, Fermín Pérez‐Guevara
Food Research International (2023) Vol. 176, pp. 113840-113840
Closed Access | Times Cited: 7
Spatiotemporal distribution of microplastics in true frogs (Ranidae:Pelophylax) populations from Türkiye
Cantekin Dursun, Kaan Karaoğlu, Nurhayat Özdemır, et al.
Environmental Research (2023) Vol. 236, pp. 116774-116774
Closed Access | Times Cited: 6
Investigation on the effect of several parameters involved in the biodegradation of polyethylene (PE) and low-density polyethylene (LDPE) under various seawater environments
Sarra N. Dimassi, John Ν. Hahladakis, Mohamed Chamkha, et al.
The Science of The Total Environment (2023) Vol. 912, pp. 168870-168870
Closed Access | Times Cited: 6
Characterization of microplastic degrading bacteria isolated from the Putri Cempo landfill
R Rosariastuti, M H H Prakosa, Sutami SUTAMI
IOP Conference Series Earth and Environmental Science (2024) Vol. 1362, Iss. 1, pp. 012029-012029
Open Access | Times Cited: 1
First-ever study uncovers microplastic contamination in Nepalese table salt
Kishor Kumar Maharjan, Ram Prasad Dhungel
Heliyon (2024) Vol. 10, Iss. 14, pp. e34621-e34621
Open Access | Times Cited: 1
First occurrence and risk assessment of microplastics in enteral nutrition formulas
Burhan Başaran, Ülgen Aytan, Yasemen Şentürk
Food and Chemical Toxicology (2024) Vol. 191, pp. 114879-114879
Closed Access | Times Cited: 1
Analysis, risk assessment and treatment of aquatic micro/nanoplastics: A critical review
Dong Liang, Rui Shan, Jing Gu, et al.
Separation and Purification Technology (2024) Vol. 354, pp. 129418-129418
Closed Access | Times Cited: 1
Removal of four antibiotics from the aqueous phase using Polyethylene adsorbent: Mechanistic understanding and reusability potential
Rabeea Zafar, Rehan Zafar Paracha, Abdulwahed Fahad Alrefaei, et al.
Environmental Technology & Innovation (2024) Vol. 36, pp. 103831-103831
Open Access | Times Cited: 1
SÜT VE SÜT ÜRÜNLERİNDE MİKROPLASTİK VARLIĞI, SAĞLIK ÜZERİNE ETKİLERİ VE MİKROPLASTİK AYIRMA YÖNTEMLERİ
Fatmagül Halıcı Demir, İrem Damar, Emel Yılmaz
GIDA / THE JOURNAL OF FOOD (2024) Vol. 49, Iss. 2, pp. 205-222
Open Access
Mikroplastik Tespitinde Güncel Stratejiler: Türkiye Örneği
Mert Soysal
JENAS Journal of Environmental and Natural Studies (2024) Vol. 6, Iss. 2, pp. 107-116
Closed Access
Radionuclides and metal levels of sea, lake, and rock salts and health risk assessment: Türkiye
Burhan Başaran, Serdar Dizman, Hülya Türk
Journal of Food Composition and Analysis (2024) Vol. 134, pp. 106514-106514
Closed Access
Assessment of microplastics in highland rock salts of Northern Borneo
M. V. Prasanna, Anshuman Mishra, Dayarnan Raj Singam, et al.
Journal of Environmental Management (2024) Vol. 368, pp. 122207-122207
Open Access
Spatiotemporal variation in the ingestion of microplastics in aquatic and terrestrial salamanders endemic to Türkiye
Abdullah Altunışık, Hatice Hale Tatlı, Mehmet Zülfü Yıldız, et al.
Ecological Indicators (2024) Vol. 167, pp. 112669-112669
Open Access
Salt in foods: a definitive source of microplastics to humans
Jamila Patterson, K. Radampola, P. B. Terney Pradeep Kumara, et al.
Journal of Consumer Protection and Food Safety (2024) Vol. 19, Iss. 4, pp. 411-423
Closed Access
Fibrous Foes: First Report on Insidious Microplastic Contamination in Dietary Fiber Supplements
Logeshwaran Panneerselvan, Haryni Jayaradhika Raghuraman Rengarajan, Raji Kandaiah, et al.
Environmental Pollution (2024) Vol. 363, pp. 125248-125248
Open Access
Potentially harmful effects of micro-/nanoplastics on humans as well as protective actions of dietary natural products
Jin Cheng, Jiahui Li, Ruo-Gu Xiong, et al.
Trends in Food Science & Technology (2024) Vol. 156, pp. 104841-104841
Closed Access
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