
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Study of pretreatment methods for peach drying
Dimitrios Fotiou, Athanasia M. Goula
Food and Bioproducts Processing (2024) Vol. 144, pp. 75-91
Closed Access | Times Cited: 4
Dimitrios Fotiou, Athanasia M. Goula
Food and Bioproducts Processing (2024) Vol. 144, pp. 75-91
Closed Access | Times Cited: 4
Showing 4 citing articles:
Sequential Pre‐Treatment Strategies to Improve Papaya Drying: Impact on Mass Transfer, Morphology, and Rehydration Rate
Thalis Leandro Bezerra de Lima, Newton Carlos Santos, Raphael Lucas Jacinto Almeida, et al.
Journal of Food Process Engineering (2025) Vol. 48, Iss. 1
Closed Access
Thalis Leandro Bezerra de Lima, Newton Carlos Santos, Raphael Lucas Jacinto Almeida, et al.
Journal of Food Process Engineering (2025) Vol. 48, Iss. 1
Closed Access
Use of Ethanol in Convective Drying of Coated and Osmotically Dehydrated Papaya with Isomaltulose
Matheus de Souza Cruz, Jefferson Luiz Gomes Corrêa, Leandro Levate Macedo, et al.
Food and Bioprocess Technology (2024) Vol. 18, Iss. 4, pp. 4048-4066
Closed Access | Times Cited: 1
Matheus de Souza Cruz, Jefferson Luiz Gomes Corrêa, Leandro Levate Macedo, et al.
Food and Bioprocess Technology (2024) Vol. 18, Iss. 4, pp. 4048-4066
Closed Access | Times Cited: 1
Investigation of drying kinetics, color, and rehydration parameters of broccoli florets dried with infrared radiation following blanching pretreatment
Elena Borucu, İ̇brahim Doymaz
Chemical Engineering Communications (2024), pp. 1-14
Closed Access
Elena Borucu, İ̇brahim Doymaz
Chemical Engineering Communications (2024), pp. 1-14
Closed Access
From impregnation to drying: Unraveling the complexities of apple processing for enhanced efficiency and product quality
Justyna Szadzińska, Elżbieta Radziejewska‐Kubzdela, Róża Biegańska‐Marecik, et al.
Drying Technology (2024), pp. 1-13
Open Access
Justyna Szadzińska, Elżbieta Radziejewska‐Kubzdela, Róża Biegańska‐Marecik, et al.
Drying Technology (2024), pp. 1-13
Open Access