OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Changes of Unique Flavor Substances and Metabolic Pathway Brought by Lacticaseibacillus rhamnosus WH. FH-19 Fermented Milk during Fermentation and Storage Stage: HS-SPME-GC-MS and HPLC-MS-based Analysis
Feng Lü, Jianhua Yang, Li‐Ping Sun, et al.
Food Bioscience (2025), pp. 105974-105974
Closed Access | Times Cited: 1
Feng Lü, Jianhua Yang, Li‐Ping Sun, et al.
Food Bioscience (2025), pp. 105974-105974
Closed Access | Times Cited: 1
Showing 1 citing articles:
Preliminary Study on the Application of Protease-Producing Lactiplantibacillus plantarum in Yogurt Fermentation
Jing Huang, Jiao Chen, Xiaohui Li
Fermentation (2025) Vol. 11, Iss. 4, pp. 215-215
Open Access
Jing Huang, Jiao Chen, Xiaohui Li
Fermentation (2025) Vol. 11, Iss. 4, pp. 215-215
Open Access
