OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comprehensive analysis of Moringa oleifera leaves’ antioxidant properties in ovine cheese
Giuliana Garofalo, Carla Buzzanca, Marialetizia Ponte, et al.
Food Bioscience (2024) Vol. 61, pp. 104974-104974
Open Access | Times Cited: 1
Giuliana Garofalo, Carla Buzzanca, Marialetizia Ponte, et al.
Food Bioscience (2024) Vol. 61, pp. 104974-104974
Open Access | Times Cited: 1
Showing 1 citing articles:
Valorization of Betalain Pigments Extracted from Phytolacca americana L. Berries as Natural Colorant in Cheese Formulation
Ionuț Dumitru Veleșcu, Ioana Cristina Crivei, Ágnes Bálint, et al.
Agriculture (2025) Vol. 15, Iss. 1, pp. 86-86
Open Access
Ionuț Dumitru Veleșcu, Ioana Cristina Crivei, Ágnes Bálint, et al.
Agriculture (2025) Vol. 15, Iss. 1, pp. 86-86
Open Access
