OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Angiotensin-I-converting enzyme and renin inhibitions by antioxidant shrimp shell protein hydrolysate and ultrafiltration peptide fractions
Avtar Singh, Deepak Kadam, Akanksha R. Gautam, et al.
Food Bioscience (2024) Vol. 60, pp. 104524-104524
Closed Access | Times Cited: 5
Avtar Singh, Deepak Kadam, Akanksha R. Gautam, et al.
Food Bioscience (2024) Vol. 60, pp. 104524-104524
Closed Access | Times Cited: 5
Showing 5 citing articles:
Techno-Functional Properties and Potential Applications of Peptides from Agro-Industrial Residues
Chaichawin Chavapradit, Wonnop Visessanguan, Suwan Panjanapongchai, et al.
JOURNAL OF RENEWABLE MATERIALS (2025), pp. 1-10
Closed Access
Chaichawin Chavapradit, Wonnop Visessanguan, Suwan Panjanapongchai, et al.
JOURNAL OF RENEWABLE MATERIALS (2025), pp. 1-10
Closed Access
From waste to value: protein hydrolysates from byproducts of the Argentine hake (Merluccius hubbsi) processing using endogenous enzymes and Alcalase® 2.4L
Clara Liebana, Nair de los Ángeles Pereira, Analía Verónica Fernández-Giménez, et al.
Marine and Fishery Sciences (MAFIS) (2025) Vol. 38, Iss. 2
Open Access
Clara Liebana, Nair de los Ángeles Pereira, Analía Verónica Fernández-Giménez, et al.
Marine and Fishery Sciences (MAFIS) (2025) Vol. 38, Iss. 2
Open Access
Synergistic effect of collagen peptide LR-7 and taurine on the prevention of cardiovascular injury in high salt-induced hypertensive mice
Siyi Song, Shuqi He, Qianxia Lin, et al.
Food Bioscience (2024) Vol. 61, pp. 104907-104907
Closed Access | Times Cited: 4
Siyi Song, Shuqi He, Qianxia Lin, et al.
Food Bioscience (2024) Vol. 61, pp. 104907-104907
Closed Access | Times Cited: 4
Advances in extraction, structural design, functional activity and application of yeast protein peptides
Tong Meng, Xuchun Zhu, Shan He, et al.
Food Bioscience (2024) Vol. 62, pp. 105026-105026
Closed Access
Tong Meng, Xuchun Zhu, Shan He, et al.
Food Bioscience (2024) Vol. 62, pp. 105026-105026
Closed Access
Enhanced Antioxidant and Digestive Enzyme Inhibitory Activities of Pacific White Shrimp Shell Protein Hydrolysates via Conjugation with Polyphenol: Characterization and Application in Surimi Gel
Akanksha R. Gautam, Soottawat Benjakul, Deepak Kadam, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4022-4022
Open Access
Akanksha R. Gautam, Soottawat Benjakul, Deepak Kadam, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4022-4022
Open Access
