OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Green banana biomass (Musa spp.): A promising natural ingredient to improve technological and nutritional properties of food products
Vanessa Sales de Oliveira, Raniella Martins do Nascimento, Shelsea Luis Cuambe, et al.
Food Bioscience (2024) Vol. 60, pp. 104342-104342
Closed Access | Times Cited: 2
Vanessa Sales de Oliveira, Raniella Martins do Nascimento, Shelsea Luis Cuambe, et al.
Food Bioscience (2024) Vol. 60, pp. 104342-104342
Closed Access | Times Cited: 2
Showing 2 citing articles:
Preparation and characterization of polyvinyl alcohol and chitosan composite film with cassia oil encapsulated in β-cyclodextrin and its application in fresh banana
Xiangjun Yang, Junjun Liang, Qiaoliang Bao, et al.
International Journal of Biological Macromolecules (2025), pp. 140246-140246
Closed Access | Times Cited: 1
Xiangjun Yang, Junjun Liang, Qiaoliang Bao, et al.
International Journal of Biological Macromolecules (2025), pp. 140246-140246
Closed Access | Times Cited: 1
Effects of Different Natural Additives Alternative to Chemical Ones on Artisanal Bologna-Type Sausages Shelf Life
Marica Egidio, Marika Di Paolo, Loriana Casalino, et al.
Applied Sciences (2025) Vol. 15, Iss. 7, pp. 3571-3571
Open Access
Marica Egidio, Marika Di Paolo, Loriana Casalino, et al.
Applied Sciences (2025) Vol. 15, Iss. 7, pp. 3571-3571
Open Access
