OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
New insights of active and smart natural-based electrospun mats for food safety in meat and meat products
Gülden Gökşen, Didem Demir, Noemí Echegaray, et al.
Food Bioscience (2024) Vol. 59, pp. 104159-104159
Closed Access | Times Cited: 2
Gülden Gökşen, Didem Demir, Noemí Echegaray, et al.
Food Bioscience (2024) Vol. 59, pp. 104159-104159
Closed Access | Times Cited: 2
Showing 2 citing articles:
The Beneficial Role of Polysaccharide Hydrocolloids in Meat Products: A Review
Hanxiao Bao, Yuxi Wang, Yue Huang, et al.
Gels (2025) Vol. 11, Iss. 1, pp. 55-55
Open Access
Hanxiao Bao, Yuxi Wang, Yue Huang, et al.
Gels (2025) Vol. 11, Iss. 1, pp. 55-55
Open Access
Electrospun Poly-ε-Caprolactone Nanofibers Incorporating Keratin Hydrolysates as Innovative Antioxidant Scaffolds
Naiara Jacinta Clerici, Aline Aniele Vencato, Rafael Helm Júnior, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 8, pp. 1016-1016
Open Access | Times Cited: 2
Naiara Jacinta Clerici, Aline Aniele Vencato, Rafael Helm Júnior, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 8, pp. 1016-1016
Open Access | Times Cited: 2
