OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A comprehensive review on the potential applications of medicine Polygonatum species in the food sector
Mi Li, Bingzong Xie, Lewen Li, et al.
Food Bioscience (2024) Vol. 60, pp. 104116-104116
Closed Access | Times Cited: 3
Mi Li, Bingzong Xie, Lewen Li, et al.
Food Bioscience (2024) Vol. 60, pp. 104116-104116
Closed Access | Times Cited: 3
Showing 3 citing articles:
Novel Insights into Water-Soluble Carbohydrates Exploration in Different Species and Parts (Rhizome, Root, Leaf, Stem, Fruit) of Polygonatum Mill
ChihâYang Huang, Jiabei Xia, Jiayun Xu, et al.
(2025)
Closed Access
ChihâYang Huang, Jiabei Xia, Jiayun Xu, et al.
(2025)
Closed Access
Structural characterization of polysaccharides from Polygonatum Sibiricum and effect on alleviating hyperlipidemia in egg yolk emulsion-induced mice
Lulu Zhao, Yongbo Peng, Jing Huang, et al.
International Journal of Biological Macromolecules (2025) Vol. 296, pp. 139808-139808
Closed Access
Lulu Zhao, Yongbo Peng, Jing Huang, et al.
International Journal of Biological Macromolecules (2025) Vol. 296, pp. 139808-139808
Closed Access
Rapid on-site multi-indicator detection of Polygonatum cyrtonema Hua by handheld near-infrared spectroscopy with wavelength selection
Shuanglin Deng, Fang Wang, Meng Xiong, et al.
Microchemical Journal (2024) Vol. 207, pp. 111920-111920
Closed Access
Shuanglin Deng, Fang Wang, Meng Xiong, et al.
Microchemical Journal (2024) Vol. 207, pp. 111920-111920
Closed Access
