OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preparation of casein hydrolysate by two-step enzymatic hydrolysis and its immunomodulatory activities in vitro and in vivo
Yutong Jiang, Siyi Li, Ruolin Yuan, et al.
Food Bioscience (2024) Vol. 59, pp. 104007-104007
Closed Access | Times Cited: 2
Yutong Jiang, Siyi Li, Ruolin Yuan, et al.
Food Bioscience (2024) Vol. 59, pp. 104007-104007
Closed Access | Times Cited: 2
Showing 2 citing articles:
Simulated Gastrointestinal Digestion Enhances the Immunomodulatory Activity of Ovalbumin Peptide NVMEERKIK: Mechanistic Insights into TLR4/MAPK/NF-κB Signaling Modulation
Zuyue Li, Shasha Wang, Mahmoud Abou-Elsoud, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Zuyue Li, Shasha Wang, Mahmoud Abou-Elsoud, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Novel casein-derived immunomodulatory peptide PFPEVFG: Activity assessment, molecular docking, activity site and mechanism of action
Siyi Li, Yutong Jiang, Zhiqi Cao, et al.
Journal of Dairy Science (2024) Vol. 107, Iss. 11, pp. 8852-8864
Open Access | Times Cited: 3
Siyi Li, Yutong Jiang, Zhiqi Cao, et al.
Journal of Dairy Science (2024) Vol. 107, Iss. 11, pp. 8852-8864
Open Access | Times Cited: 3
Immunomodulatory activity and molecular mechanisms of action of peptides derived from casein hydrolysate by alcalase and flavourzyme based on virtual screening
Yutong Jiang, Siyi Li, Lai Jiang, et al.
Journal of Dairy Science (2024)
Open Access
Yutong Jiang, Siyi Li, Lai Jiang, et al.
Journal of Dairy Science (2024)
Open Access
