OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The effects of corona discharge from a cold plasma source on the physicochemical properties and shelf-life of milk
Tan‐Ang Lee, Yi‐Hsuan Lin, Po‐Hsien Li, et al.
Food Bioscience (2024) Vol. 62, pp. 103980-103980
Closed Access | Times Cited: 4
Tan‐Ang Lee, Yi‐Hsuan Lin, Po‐Hsien Li, et al.
Food Bioscience (2024) Vol. 62, pp. 103980-103980
Closed Access | Times Cited: 4
Showing 4 citing articles:
A review on the use of polysaccharides as thickeners in yogurts
Makyson Roberto Silva Leal, Priscilla Barbosa Sales de Albuquerque, Natalie Emanuelle Ribeiro Rodrigues, et al.
Carbohydrate Polymer Technologies and Applications (2024) Vol. 8, pp. 100547-100547
Open Access | Times Cited: 6
Makyson Roberto Silva Leal, Priscilla Barbosa Sales de Albuquerque, Natalie Emanuelle Ribeiro Rodrigues, et al.
Carbohydrate Polymer Technologies and Applications (2024) Vol. 8, pp. 100547-100547
Open Access | Times Cited: 6
The Application of Cold Plasma on Microbial and Physicochemical Properties of Milk
Kave Koorehpaz, Saber Amiri, Mohammad Reza Vardast, et al.
Journal of Food Process Engineering (2025) Vol. 48, Iss. 4
Closed Access
Kave Koorehpaz, Saber Amiri, Mohammad Reza Vardast, et al.
Journal of Food Process Engineering (2025) Vol. 48, Iss. 4
Closed Access
Trends and Opportunities in the Dairy Industry: A2 Milk and Processing Methods
Klara Żbik, Anna Onopiuk, Elżbieta Górska‐Horczyczak, et al.
Applied Sciences (2024) Vol. 14, Iss. 15, pp. 6513-6513
Open Access | Times Cited: 2
Klara Żbik, Anna Onopiuk, Elżbieta Górska‐Horczyczak, et al.
Applied Sciences (2024) Vol. 14, Iss. 15, pp. 6513-6513
Open Access | Times Cited: 2
Effect of solution plasma process on microorganism sterilization, physicochemical properties and nutrients of milk
Haifeng Rong, Yang Yu, Baiqing Zhang, et al.
Food Chemistry (2024) Vol. 460, pp. 140721-140721
Closed Access | Times Cited: 2
Haifeng Rong, Yang Yu, Baiqing Zhang, et al.
Food Chemistry (2024) Vol. 460, pp. 140721-140721
Closed Access | Times Cited: 2
