OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Nanotechnology in food packaging with implications for sustainable outlook and safety concerns
Khurshid Ahmad, Yanyan Li, Chaoxin Tu, et al.
Food Bioscience (2024) Vol. 58, pp. 103625-103625
Closed Access | Times Cited: 13
Khurshid Ahmad, Yanyan Li, Chaoxin Tu, et al.
Food Bioscience (2024) Vol. 58, pp. 103625-103625
Closed Access | Times Cited: 13
Showing 13 citing articles:
Future Trends in Food and Dairy Process Engineering and Business: A Comprehensive Exploration
S. S. Yadav, Kambhampati Vivek, Sabyasachi Mishra
Food engineering series (2025), pp. 515-534
Closed Access | Times Cited: 1
S. S. Yadav, Kambhampati Vivek, Sabyasachi Mishra
Food engineering series (2025), pp. 515-534
Closed Access | Times Cited: 1
Progress in food packaging applications of biopolymer-nanometal composites — A comprehensive review
Vibha Chandrababu, Jyotishkumar Parameswaranpillai, Jineesh Ayippadath Gopi, et al.
Biomaterials Advances (2024) Vol. 162, pp. 213921-213921
Closed Access | Times Cited: 5
Vibha Chandrababu, Jyotishkumar Parameswaranpillai, Jineesh Ayippadath Gopi, et al.
Biomaterials Advances (2024) Vol. 162, pp. 213921-213921
Closed Access | Times Cited: 5
Progress on layered double hydroxides as green materials in sustainable agricultural production
Tongtong Zhang, Zhenghong Xu, Zhihua Xu, et al.
Environmental Research (2025), pp. 121031-121031
Closed Access
Tongtong Zhang, Zhenghong Xu, Zhihua Xu, et al.
Environmental Research (2025), pp. 121031-121031
Closed Access
Advancing food safety with biogenic silver nanoparticles: Addressing antimicrobial resistance, sustainability, and commercial viability
Himanshu Jangid, Harish Chandra Joshi, Joydeep Dutta, et al.
Food Chemistry X (2025), pp. 102298-102298
Open Access
Himanshu Jangid, Harish Chandra Joshi, Joydeep Dutta, et al.
Food Chemistry X (2025), pp. 102298-102298
Open Access
Nanomaterials in soil science for agricultural productivity and environmental sustainability
Nikhil Kumar, Pankaj Kumar, Ramesh Chandra Dubey
Discover Environment (2025) Vol. 3, Iss. 1
Open Access
Nikhil Kumar, Pankaj Kumar, Ramesh Chandra Dubey
Discover Environment (2025) Vol. 3, Iss. 1
Open Access
Towards Sustainability: Exploring Sustainable Innovation in Chinese Agricultural Food Packaging
Zhibin Tao
World sustainability series (2025), pp. 291-318
Closed Access
Zhibin Tao
World sustainability series (2025), pp. 291-318
Closed Access
Sustainable Antimicrobial and Antioxidant Packaging: Environmental Implications and Solutions
Sandip Mondal, Manish Kumar Gautam, Rakesh Das, et al.
Food Bioscience (2025), pp. 106347-106347
Closed Access
Sandip Mondal, Manish Kumar Gautam, Rakesh Das, et al.
Food Bioscience (2025), pp. 106347-106347
Closed Access
Quercetin-loaded melanin nanoparticle mediated konjac glucomannan/polycaprolactone bilayer film with dual-mode synergistic bactericidal activity for food packaging
Di Zhang, Nitong Bu, Lizhen Zhou, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133982-133982
Closed Access | Times Cited: 4
Di Zhang, Nitong Bu, Lizhen Zhou, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133982-133982
Closed Access | Times Cited: 4
The Application of Organic and Inorganic Nanoparticles Incorporated in Edible Coatings and Their Effect on the Physicochemical and Microbiological Properties of Seafood
Karla Hazel Ozuna-Valencia, María Jesús Moreno-Vásquez, Abril Zoraida Graciano-Verdugo, et al.
Processes (2024) Vol. 12, Iss. 9, pp. 1889-1889
Open Access | Times Cited: 4
Karla Hazel Ozuna-Valencia, María Jesús Moreno-Vásquez, Abril Zoraida Graciano-Verdugo, et al.
Processes (2024) Vol. 12, Iss. 9, pp. 1889-1889
Open Access | Times Cited: 4
Biopolymer‐Based Nanocomposites for Intelligent Food Packaging
Himakshi Baishya, Sweety Kalita, Avik Mukherjee, et al.
(2024), pp. 387-414
Closed Access | Times Cited: 1
Himakshi Baishya, Sweety Kalita, Avik Mukherjee, et al.
(2024), pp. 387-414
Closed Access | Times Cited: 1
Comparative impact of seed priming with zinc oxide nanoparticles and zinc sulphate on biocompatibility, zinc uptake, germination, seedling vitality, and antioxidant modulation in groundnut
M. Ashwini, H. P. Gajera, Darshna G. Hirpara, et al.
Journal of Nanoparticle Research (2024) Vol. 26, Iss. 10
Closed Access | Times Cited: 1
M. Ashwini, H. P. Gajera, Darshna G. Hirpara, et al.
Journal of Nanoparticle Research (2024) Vol. 26, Iss. 10
Closed Access | Times Cited: 1
Fabrication of bamboo nanocellulose fibril-based food packaging with dual-antimicrobial property
Chen‐Yu Huang, Wenyu Lou, Tian Zhong, et al.
International Journal of Biological Macromolecules (2024), pp. 136249-136249
Closed Access
Chen‐Yu Huang, Wenyu Lou, Tian Zhong, et al.
International Journal of Biological Macromolecules (2024), pp. 136249-136249
Closed Access
Nanotechnology in food safety
Łukasz Łopusiewicz, Adrian Augustyniak, Szymon Macieja
Elsevier eBooks (2024), pp. 159-189
Closed Access
Łukasz Łopusiewicz, Adrian Augustyniak, Szymon Macieja
Elsevier eBooks (2024), pp. 159-189
Closed Access
Biodegradable Nanomaterials for Sustainable Food Packaging Applications
Mukul Mishra, Aman Mittal, Gaurav Singh Negi, et al.
E3S Web of Conferences (2024) Vol. 547, pp. 01014-01014
Open Access
Mukul Mishra, Aman Mittal, Gaurav Singh Negi, et al.
E3S Web of Conferences (2024) Vol. 547, pp. 01014-01014
Open Access
