Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dynamic changes in physicochemical and transcriptional expression profiles of mulberry (Morus alba L.) fruit during ripening
Menghua Lin, Yahui Li, Qingchao Gao, et al.
Food Bioscience (2024) Vol. 57, pp. 103606-103606
Closed Access | Times Cited: 4

Showing 4 citing articles:

Mulberry – Nutritional Value, Health Benefits, and its Applications in Food, Biomaterials, and Medicine: A Systematic Review with Bibliometric Analysis
Zeqi Hu, Yiyan Su, Jiujie Jia, et al.
Natural Product Communications (2025) Vol. 20, Iss. 1
Open Access
Study on the synthesis metabolism of anthocyanins of Hongguo No. 2 mulberry fruit and wine at different ripeness stages
Minghong Bian, Qiang Xu, Anqi Zhou, et al.
Food Bioscience (2025), pp. 105907-105907
Closed Access
Dynamics of Microbial Community Structure and Metabolites during Mulberry Ripening
Minghong Bian, Yuli Fang, Tianmeng Yuan, et al.
Agriculture (2024) Vol. 14, Iss. 7, pp. 1129-1129
Open Access | Times Cited: 1
Quality Characteristics and Flavor Analysis of Five Mulberry Varieties
Meng Yu, Yinyin Lian, Jiaxin Li, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4088-4088
Open Access
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