OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Enhancing antimicrobial and antiviral properties of Cynara scolymus L. waste through enzymatic pretreatment and lactic fermentation
Emily Cioni, Mauro Di Stasi, Elena Iacono, et al.
Food Bioscience (2023) Vol. 57, pp. 103441-103441
Open Access | Times Cited: 2
Emily Cioni, Mauro Di Stasi, Elena Iacono, et al.
Food Bioscience (2023) Vol. 57, pp. 103441-103441
Open Access | Times Cited: 2
Showing 2 citing articles:
Fermentation for Revalorisation of Fruit and Vegetable By-Products: A Sustainable Approach Towards Minimising Food Loss and Waste
José Ángel Salas-Millán, Encarna Aguayo
Foods (2024) Vol. 13, Iss. 22, pp. 3680-3680
Open Access
José Ángel Salas-Millán, Encarna Aguayo
Foods (2024) Vol. 13, Iss. 22, pp. 3680-3680
Open Access
Chemical Profile and Biological Properties of Methanolic and Ethanolic Extracts from the Aerial Parts of Inula britannica L. Growing in Central Asia
Aktolkyn K. Ibadullayeva, Martyna Kasela, Kaldanay Kozhanova, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5749-5749
Open Access
Aktolkyn K. Ibadullayeva, Martyna Kasela, Kaldanay Kozhanova, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5749-5749
Open Access
