OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Natural lycopene and β-carotene synthesis by Rhodosporidium kratochvilovae yeasts: Sustainable production, chemical characterization and antioxidative properties
Fani Sereti, Maria Alexandri, Aikaterini Papadaki, et al.
Food Bioscience (2023) Vol. 57, pp. 103425-103425
Closed Access | Times Cited: 3
Fani Sereti, Maria Alexandri, Aikaterini Papadaki, et al.
Food Bioscience (2023) Vol. 57, pp. 103425-103425
Closed Access | Times Cited: 3
Showing 3 citing articles:
Recent progress in carotenoid encapsulation: Effects on storage stability, bioaccessibility and bioavailability for advanced innovative food applications
Fani Sereti, Maria Alexandri, Harris Papapostolou, et al.
Food Research International (2025), pp. 115861-115861
Open Access
Fani Sereti, Maria Alexandri, Harris Papapostolou, et al.
Food Research International (2025), pp. 115861-115861
Open Access
Current Advances in Carotenoid Production by Rhodotorula sp.
Nayra Ochoa-Viñals, Dania Alonso-Estrada, Sandra Pacios‐Michelena, et al.
Fermentation (2024) Vol. 10, Iss. 4, pp. 190-190
Open Access | Times Cited: 1
Nayra Ochoa-Viñals, Dania Alonso-Estrada, Sandra Pacios‐Michelena, et al.
Fermentation (2024) Vol. 10, Iss. 4, pp. 190-190
Open Access | Times Cited: 1
Biotechnological approaches for producing natural pigments in yeasts
Armand Bernard, Tristan Rossignol, Young Kyoung Park
Trends in biotechnology (2024)
Closed Access | Times Cited: 1
Armand Bernard, Tristan Rossignol, Young Kyoung Park
Trends in biotechnology (2024)
Closed Access | Times Cited: 1
Fermentative production, comparative characterization with carrots, and functional analysis of β-carotene produced from Rhodotorulla toruloids
Bahaa Aldeen Abdalrahman Hadi, Muhammad Usman Ahmad, Sikander Ali, et al.
Applied Food Research (2024), pp. 100542-100542
Open Access
Bahaa Aldeen Abdalrahman Hadi, Muhammad Usman Ahmad, Sikander Ali, et al.
Applied Food Research (2024), pp. 100542-100542
Open Access
