OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preparation of dual-functional packaging films containing green tea essential oil microcapsules for strawberry preservation: Excellent barrier properties and antioxidant activity
Weijie Zhao, Lianjun Yu, Yali Gu, et al.
Food Bioscience (2023) Vol. 56, pp. 103279-103279
Closed Access | Times Cited: 10
Weijie Zhao, Lianjun Yu, Yali Gu, et al.
Food Bioscience (2023) Vol. 56, pp. 103279-103279
Closed Access | Times Cited: 10
Showing 10 citing articles:
Preparation, characterization, biological activity of ‘Chuju’ polysaccharides/chitosan and its application on the preservation of red grapes fruit
Ruibo Xu, Lingling Wang, Chi Wang, et al.
International Journal of Biological Macromolecules (2025), pp. 140461-140461
Closed Access
Ruibo Xu, Lingling Wang, Chi Wang, et al.
International Journal of Biological Macromolecules (2025), pp. 140461-140461
Closed Access
Preparation, characterization, antimicrobial evaluation, and grape preservation applications of polyvinyl alcohol/gelatin composite films containing zinc oxide@quaternized chitosan nanoparticles
Kehui Wang, Xiangjun Yang, Junjun Liang, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134527-134527
Closed Access | Times Cited: 4
Kehui Wang, Xiangjun Yang, Junjun Liang, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134527-134527
Closed Access | Times Cited: 4
Influence of pomelo pericarp essential oil on the structural characteristics of gelatin-arrowroot tuber flour-based edible films
Karthikeyan Venkatachalam, Narin Charoenphun, Paramee Noonim, et al.
RSC Advances (2024) Vol. 14, Iss. 37, pp. 27274-27287
Open Access | Times Cited: 3
Karthikeyan Venkatachalam, Narin Charoenphun, Paramee Noonim, et al.
RSC Advances (2024) Vol. 14, Iss. 37, pp. 27274-27287
Open Access | Times Cited: 3
Electrospun konjac glucomannan-gelatin/polycaprolactone bilayer nanofibrous films with improved hydrophobicity and mechanical properties for food packaging
Yu Du, Yi Zhang, Jie Pang
Food Bioscience (2024) Vol. 61, pp. 104544-104544
Closed Access | Times Cited: 2
Yu Du, Yi Zhang, Jie Pang
Food Bioscience (2024) Vol. 61, pp. 104544-104544
Closed Access | Times Cited: 2
Alginate Based Aloe Vera Gel And/Or Pomegranate Seed Essential Oil Added Edible Coating Film Production Using Casting Method To Extend Strawberries and Cherries Shelf Life
Nurcan Tuğrul
Mitteilungen Klosterneuburg (2024)
Open Access | Times Cited: 1
Nurcan Tuğrul
Mitteilungen Klosterneuburg (2024)
Open Access | Times Cited: 1
Chitosan-casein blended with condensed tannin and carnauba wax for the fabrication of antibacterial and antioxidant food packing films
Xuan Xu, Shuduan Deng, Hisham Essawy, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 133784-133784
Closed Access | Times Cited: 1
Xuan Xu, Shuduan Deng, Hisham Essawy, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 133784-133784
Closed Access | Times Cited: 1
The study of citric acid crosslinked β-cyclodextrin/hydroxypropyl cellulose food preservation film
Yefan Wang, Ting Wang, Xinyu Zhang, et al.
Nordic Pulp & Paper Research Journal (2024) Vol. 39, Iss. 3, pp. 435-446
Closed Access | Times Cited: 1
Yefan Wang, Ting Wang, Xinyu Zhang, et al.
Nordic Pulp & Paper Research Journal (2024) Vol. 39, Iss. 3, pp. 435-446
Closed Access | Times Cited: 1
Preparation and characterization of a multifunctional film with excellent UV shielding, antibacterial and antioxidant capabilities containing cinnamaldehyde and titanium dioxide (TiO2 )
X L Chen, Siwen Li, Jihuan Liang, et al.
Polymer Composites (2024)
Closed Access
X L Chen, Siwen Li, Jihuan Liang, et al.
Polymer Composites (2024)
Closed Access
Development and evaluation of composite preservation films with pepper aromatic oils
Xue Pan, Zhu Yuping, C.W. Liu, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access
Xue Pan, Zhu Yuping, C.W. Liu, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access
Development of antioxidant films based on anthocyanin microcapsules extracted from purple corn cob and incorporated into a chitosan matrix
Milagros Sofia Bustamante-Bernedo, Lizbet León Félix, Eduart Gutiérrez‐Pineda, et al.
International Journal of Biological Macromolecules (2024) Vol. 284, pp. 137658-137658
Closed Access
Milagros Sofia Bustamante-Bernedo, Lizbet León Félix, Eduart Gutiérrez‐Pineda, et al.
International Journal of Biological Macromolecules (2024) Vol. 284, pp. 137658-137658
Closed Access
