OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Hydrogel formulation based on galactomannan from residual spent coffee ground confers bioactivities and viscosifying properties in milkshake
Aratrika Ray, Rekha S. Singhal
Food Bioscience (2023) Vol. 55, pp. 102958-102958
Closed Access | Times Cited: 2
Aratrika Ray, Rekha S. Singhal
Food Bioscience (2023) Vol. 55, pp. 102958-102958
Closed Access | Times Cited: 2
Showing 2 citing articles:
Properties and applications of green-derived products from spent coffee grounds – Steps towards sustainability
Richard Q. Mensah, Prapakorn Tantayotai, Kittipong Rattanaporn, et al.
Bioresource Technology Reports (2024) Vol. 26, pp. 101859-101859
Closed Access | Times Cited: 5
Richard Q. Mensah, Prapakorn Tantayotai, Kittipong Rattanaporn, et al.
Bioresource Technology Reports (2024) Vol. 26, pp. 101859-101859
Closed Access | Times Cited: 5
Hemicelluloses from bioresidues and their applications in the food industry – towards an advanced bioeconomy and a sustainable global value chain of chemicals and materials
Sarah R. Mathura, Andrea C. Landázuri, Farrah Mathura, et al.
Sustainable Food Technology (2024) Vol. 2, Iss. 5, pp. 1183-1205
Open Access
Sarah R. Mathura, Andrea C. Landázuri, Farrah Mathura, et al.
Sustainable Food Technology (2024) Vol. 2, Iss. 5, pp. 1183-1205
Open Access
