OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Mechanism of eugenol inhibiting the growth of vegetative cells and spores of Bacillus cereus and its application in rice cakes
Haiying Cui, Mei Yang, Xiaochen Chen, et al.
Food Bioscience (2023) Vol. 54, pp. 102930-102930
Closed Access | Times Cited: 7
Haiying Cui, Mei Yang, Xiaochen Chen, et al.
Food Bioscience (2023) Vol. 54, pp. 102930-102930
Closed Access | Times Cited: 7
Showing 7 citing articles:
A comprehensive insight into plant-derived extracts/bioactives: Exploring their antimicrobial mechanisms and potential for high-performance food applications
Hafiz Abdul Rasheed, Abdur Rehman, Aiman Karim, et al.
Food Bioscience (2024) Vol. 59, pp. 104035-104035
Closed Access | Times Cited: 9
Hafiz Abdul Rasheed, Abdur Rehman, Aiman Karim, et al.
Food Bioscience (2024) Vol. 59, pp. 104035-104035
Closed Access | Times Cited: 9
Synergistic Bactericidal Effects of Quaternary Ammonium Compounds with Essential Oil Constituents
Adrián Pedreira, Susana Fernandes, Manuel Simões, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1831-1831
Open Access | Times Cited: 2
Adrián Pedreira, Susana Fernandes, Manuel Simões, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1831-1831
Open Access | Times Cited: 2
Inhibitory effect and mechanism of violacein on planktonic growth, spore germination, biofilm formation and toxin production of Bacillus cereus and its application in grass carp preservation
Xiangdi Lou, Qiang Zhou, Qiyue Jiang, et al.
International Journal of Food Microbiology (2024) Vol. 426, pp. 110917-110917
Closed Access | Times Cited: 1
Xiangdi Lou, Qiang Zhou, Qiyue Jiang, et al.
International Journal of Food Microbiology (2024) Vol. 426, pp. 110917-110917
Closed Access | Times Cited: 1
Inhibitory Effect and Mechanism of Violacein on Planktonic Growth, Spore Germination, Biofilm Formation and Toxin Production of Bacillus Cereus and its Application in Grass Carp Preservation
Xiangdi Lou, Qiang Zhou, Qiyue Jiang, et al.
(2024)
Closed Access
Xiangdi Lou, Qiang Zhou, Qiyue Jiang, et al.
(2024)
Closed Access
Programmed temperature control for inactivation of Clostridium perfringens spores in cooked chicken with different germinants
Qing Xiao, Huiting Luo, Qiong Pan, et al.
Food Bioscience (2024) Vol. 61, pp. 104625-104625
Closed Access
Qing Xiao, Huiting Luo, Qiong Pan, et al.
Food Bioscience (2024) Vol. 61, pp. 104625-104625
Closed Access
Antimicrobial Effects of Eugenol-Based Micro- and Nano-Emulsions: Evaluation of Shelf-Life Enhancement in Sikhye
Ji Hyang Kim, Jiseon Lee, Mi-Yeon Lee, et al.
Food Control (2024) Vol. 169, pp. 110994-110994
Closed Access
Ji Hyang Kim, Jiseon Lee, Mi-Yeon Lee, et al.
Food Control (2024) Vol. 169, pp. 110994-110994
Closed Access
Lignin extraction from lignocellulosic biomass and its valorization to therapeutic phenolic compounds
Harmeet Kaur, Dinesh Goyal
Journal of Environmental Management (2024) Vol. 372, pp. 123334-123334
Closed Access
Harmeet Kaur, Dinesh Goyal
Journal of Environmental Management (2024) Vol. 372, pp. 123334-123334
Closed Access
