OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The purification of dominant spoilage fungi on Lonicera Caeruleum and the inhibitory effects of composite essential oils against these fungi
Shasha Jiang, Lu Wang, Dehai Li, et al.
Food Bioscience (2023) Vol. 53, pp. 102839-102839
Closed Access | Times Cited: 8
Shasha Jiang, Lu Wang, Dehai Li, et al.
Food Bioscience (2023) Vol. 53, pp. 102839-102839
Closed Access | Times Cited: 8
Showing 8 citing articles:
Preserving wild edible plants using antibacterial and antibiofilm activities of Lactobacillus paracasei Z21 cell-free supernatant and thymol against Pseudomonas spp.
Xiyu Wang, Jiali Guo, Q. J. Guo, et al.
Food Bioscience (2025), pp. 105835-105835
Closed Access
Xiyu Wang, Jiali Guo, Q. J. Guo, et al.
Food Bioscience (2025), pp. 105835-105835
Closed Access
Preparation and Characterization of Cinnamon–Clove Compound Essential Oil Microcapsules/Graphene Oxide/Polyvinyl Alcohol/Polylactic Acid Composite Films for White Beech Mushrooms Packaging
Haoran Zhang, Weijing Sun, Shuyan Xu
Journal of Polymers and the Environment (2024) Vol. 32, Iss. 6, pp. 2679-2697
Closed Access | Times Cited: 2
Haoran Zhang, Weijing Sun, Shuyan Xu
Journal of Polymers and the Environment (2024) Vol. 32, Iss. 6, pp. 2679-2697
Closed Access | Times Cited: 2
Combined transcriptomics and metabolomics analysis reveals the antifungal activity and mechanism of Enterococcus faecium cell-free supernatant against Alternaria alternata
Lu Wang, Shasha Jiang, Dehai Li, et al.
Food Bioscience (2023) Vol. 57, pp. 103442-103442
Closed Access | Times Cited: 4
Lu Wang, Shasha Jiang, Dehai Li, et al.
Food Bioscience (2023) Vol. 57, pp. 103442-103442
Closed Access | Times Cited: 4
Preparation of plant-derived compounds/chitosan/gelatin antifungal film and investigation of its control effect on Zygosaccharomyces rouxii contamination in concentrated apple juice
Huxuan Wang, Xuanzhi Wang, Jing Dong, et al.
Food Bioscience (2024) Vol. 61, pp. 104731-104731
Closed Access
Huxuan Wang, Xuanzhi Wang, Jing Dong, et al.
Food Bioscience (2024) Vol. 61, pp. 104731-104731
Closed Access
Exploring novel preservation strategies for blue honeysuckle through high-throughput sequencing and bioinformatics analysis
Lu Wang, Shasha Jiang, Chi Zhou, et al.
Postharvest Biology and Technology (2024) Vol. 219, pp. 113251-113251
Closed Access
Lu Wang, Shasha Jiang, Chi Zhou, et al.
Postharvest Biology and Technology (2024) Vol. 219, pp. 113251-113251
Closed Access
Synergistic Antimicrobial Effect of Cinnamon and Thyme Essential Oils on Rhizopus Microsporus and its Preservation Application in Berries
Chao Zhou, Li Yin, Zihui zhang, et al.
(2024)
Closed Access
Chao Zhou, Li Yin, Zihui zhang, et al.
(2024)
Closed Access
Combination transcriptomic and metabolomic reveal deterioration of the blue honeysuckle (Lonicera caerulea L.) fruit and candidate genes regulating metabolism in the post-harvest stage
Jing Chen, Chunlin Fu, H. Wang, et al.
International Journal of Biological Macromolecules (2024), pp. 138074-138074
Closed Access
Jing Chen, Chunlin Fu, H. Wang, et al.
International Journal of Biological Macromolecules (2024), pp. 138074-138074
Closed Access
Application of a new packaging material in the postharvest quality and dominant rotting bacteria of morels
Kai Jiang, Yiwei Huang, Rui Cui, et al.
Food Control (2024), pp. 111057-111057
Closed Access
Kai Jiang, Yiwei Huang, Rui Cui, et al.
Food Control (2024), pp. 111057-111057
Closed Access
